Zobrazeno 1 - 10
of 25 426
pro vyhledávání: '"Hemolysin Proteins"'
Autor:
Legan AW; Department of Entomology, University of Arizona, Tucson, AZ 85721., Allan CW; Department of Entomology, University of Arizona, Tucson, AZ 85721., Jensen ZN; Department of Entomology, University of Arizona, Tucson, AZ 85721., Degain BA; Department of Entomology, University of Arizona, Tucson, AZ 85721., Yang F; Department of Entomology, University of Minnesota, St. Paul, MN 55108., Kerns DL; Department of Entomology, Texas A&M University, College Station, TX 77843., Benowitz KM; College of Integrative Sciences and Arts, Arizona State University, Mesa, AZ 85212., Fabrick JA; US Department of Agriculture, Agricultural Research Service, US Arid Land Agricultural Research Center, Maricopa, AZ 85138., Li X; Department of Entomology, University of Arizona, Tucson, AZ 85721., Carrière Y; Department of Entomology, University of Arizona, Tucson, AZ 85721., Matzkin LM; Department of Entomology, University of Arizona, Tucson, AZ 85721., Tabashnik BE; Department of Entomology, University of Arizona, Tucson, AZ 85721.
Publikováno v:
Proceedings of the National Academy of Sciences of the United States of America [Proc Natl Acad Sci U S A] 2024 Nov 19; Vol. 121 (47), pp. e2416091121. Date of Electronic Publication: 2024 Nov 06.
Autor:
Lyu W; Department of Chemistry and Chemical Engineering, Guangzhou Key Laboratory for Environmentally Functional Materials and Technology, Guangzhou University, 230 Wai Huan Xi Road, Guangzhou Higher Education Mega Center, Guangzhou 510006, P.R. China.; Department of Physics, RWTH Aachen University, Templergraben 55, 52062 Aachen, Germany., Zhu J; Department of Chemistry and Chemical Engineering, Guangzhou Key Laboratory for Environmentally Functional Materials and Technology, Guangzhou University, 230 Wai Huan Xi Road, Guangzhou Higher Education Mega Center, Guangzhou 510006, P.R. China., Huang X; Department of Chemistry and Chemical Engineering, Guangzhou Key Laboratory for Environmentally Functional Materials and Technology, Guangzhou University, 230 Wai Huan Xi Road, Guangzhou Higher Education Mega Center, Guangzhou 510006, P.R. China., Chinappi M; Univ Roma Tor Vergata, Dept Ind Engn, Via Politecn 1, I-00133 Rome, Italy., Garoli D; Istituto Italiano di Tecnologia, Via Morego 30, 16136 Genova, Italy.; Dipartimento di Scienze e Metodi dell'Ingegneria, Università di Modena e Reggio Emilia, via Amendola 2, 42122 Reggio Emilia, Italy., Gui C; Department of Chemistry and Chemical Engineering, Guangzhou Key Laboratory for Environmentally Functional Materials and Technology, Guangzhou University, 230 Wai Huan Xi Road, Guangzhou Higher Education Mega Center, Guangzhou 510006, P.R. China., Yang T; Department of Chemistry and Chemical Engineering, Guangzhou Key Laboratory for Environmentally Functional Materials and Technology, Guangzhou University, 230 Wai Huan Xi Road, Guangzhou Higher Education Mega Center, Guangzhou 510006, P.R. China., Wang J; Department of Chemistry and Chemical Engineering, Guangzhou Key Laboratory for Environmentally Functional Materials and Technology, Guangzhou University, 230 Wai Huan Xi Road, Guangzhou Higher Education Mega Center, Guangzhou 510006, P.R. China.
Publikováno v:
Nucleic acids research [Nucleic Acids Res] 2024 Nov 11; Vol. 52 (20), pp. 12191-12200.
Autor:
Sun F; Animal-Derived Food Safety Innovation Team, College of Animal Science and Technology, Anhui Agricultural University, Hefei 230036, China.; NHC Key Laboratory of Food Safety Risk Assessment, China National Center for Food Safety Risk Assessment, Beijing 100017, China., Liu J; Animal-Derived Food Safety Innovation Team, College of Animal Science and Technology, Anhui Agricultural University, Hefei 230036, China., Su Z; School of Food Science and Engineering, Shaanxi University of Science and Technology, Xi'an 710021, China., Wu D; Institute for Global Food Security, School of Biological Sciences, Queen's University Belfast, 19 Chlorine Gardens, Belfast BT9 5DL, United Kingdom., Qu S; Animal-Derived Food Safety Innovation Team, College of Animal Science and Technology, Anhui Agricultural University, Hefei 230036, China., Wu Y; NHC Key Laboratory of Food Safety Risk Assessment, China National Center for Food Safety Risk Assessment, Beijing 100017, China., Li L; Animal-Derived Food Safety Innovation Team, College of Animal Science and Technology, Anhui Agricultural University, Hefei 230036, China., Li G; School of Food Science and Engineering, Shaanxi University of Science and Technology, Xi'an 710021, China.
Publikováno v:
Analytical chemistry [Anal Chem] 2024 Nov 05; Vol. 96 (44), pp. 17612-17619. Date of Electronic Publication: 2024 Oct 21.
Autor:
Caliot E; Institut Pasteur, Université Paris Cité, CNRS UMR6047, Biology of Gram-positive Pathogens Unit, F-75015 Paris, France., Firon A; Institut Pasteur, Université Paris Cité, CNRS UMR6047, Biology of Gram-positive Pathogens Unit, F-75015 Paris, France., Solgadi A; UMS-IPSIT SAMM Facility, Université Paris-Saclay, Inserm, CNRS, Ingénierie et Plateformes au Service de l'Innovation Thérapeutique, F-91400 Orsay, France., Trieu-Cuot P; Institut Pasteur, Université Paris Cité, CNRS UMR6047, Biology of Gram-positive Pathogens Unit, F-75015 Paris, France. Electronic address: patrick.trieu-cuot@pasteur.fr., Dramsi S; Institut Pasteur, Université Paris Cité, CNRS UMR6047, Biology of Gram-positive Pathogens Unit, F-75015 Paris, France. Electronic address: shaynoor.dramsi@pasteur.fr.
Publikováno v:
Research in microbiology [Res Microbiol] 2024 Nov-Dec; Vol. 175 (8), pp. 104231. Date of Electronic Publication: 2024 Aug 26.
Autor:
Kraševec N; Department of Molecular Biology and Nanobiotechnology, National Institute of Chemistry, Ljubljana, Slovenia.
Publikováno v:
IUBMB life [IUBMB Life] 2024 Nov; Vol. 76 (11), pp. 922-936. Date of Electronic Publication: 2024 Jul 05.
Autor:
Garrido-Palazuelos LI; Universidad Autónoma de Occidente, Unidad Regional Los Mochis. Departamento Académico de Ciencias de la Salud. Blvd. Macario Gaxiola y Carretera Internacional, México 15, C.P. 81223, Los Mochis, Sinaloa, Mexico., Almanza-Orduño AA; Universidad Autónoma de Occidente, Unidad Regional Los Mochis. Departamento Académico de Ciencias de la Salud. Blvd. Macario Gaxiola y Carretera Internacional, México 15, C.P. 81223, Los Mochis, Sinaloa, Mexico., Waseem M; Atta ur Rahman School of Applied Biosciences, National University of Sciences and Technology, Islamabad, Pakistan; School of Biological Sciences, University of the Punjab, Lahore, Pakistan., Basheer A; Atta ur Rahman School of Applied Biosciences, National University of Sciences and Technology, Islamabad, Pakistan; Department of Biological Sciences, National University of Medical Sciences, Rawalpindi, Pakistan., Medrano-Félix JA; Investigadoras e investigadores por México Centro de Investigación En Alimentación y Desarrollo A.C. Laboratorio Nacional para la Investigación en Inocuidad Alimentaria. Carretera a El Dorado km 5.5, Campo El Diez, 80110, Culiacán, Sinaloa, Mexico., Mukthar M; Atta ur Rahman School of Applied Biosciences, National University of Sciences and Technology, Islamabad, Pakistan., Ahmed-Khan H; Department of Biotechnology, University of Mianwali, Punjab, 42200, Pakistan., Shahid F; Department of Applied Physics, Faculty of Science & Technology, National University of Malaysia (UKM), Selangor Malaysia, Malaysia., Aguirre-Sánchez JR; Laboratorio Nacional para la Investigación en Inocuidad Alimentaria (LANIIA). Centro de Investigación en ALimentación y Desarrollo A.C. (CIAD) Unidad Culiacán, Sinaloa, México. Electronic address: jose.aguirre@ciad.mx.
Publikováno v:
Journal of molecular graphics & modelling [J Mol Graph Model] 2024 Nov; Vol. 132, pp. 108848. Date of Electronic Publication: 2024 Aug 23.
Autor:
Harjung A; Department of Chemistry and Biochemistry, University of California, San Diego, CA, USA., Fracassi A; Department of Chemistry and Biochemistry, University of California, San Diego, CA, USA., Devaraj NK; Department of Chemistry and Biochemistry, University of California, San Diego, CA, USA. ndevaraj@UCSD.edu.
Publikováno v:
Nature communications [Nat Commun] 2024 Oct 30; Vol. 15 (1), pp. 9363. Date of Electronic Publication: 2024 Oct 30.
Autor:
Hoang D; Program in Molecular Medicine, UMASS Chan Medical School, Worcester, Massachusetts, United States of America., Flanagan K; Program in Molecular Medicine, UMASS Chan Medical School, Worcester, Massachusetts, United States of America., Ding Q; Program in Molecular Medicine, UMASS Chan Medical School, Worcester, Massachusetts, United States of America., Cazeault NR; Program in Molecular Medicine, UMASS Chan Medical School, Worcester, Massachusetts, United States of America., Li H; Program in Molecular Medicine, UMASS Chan Medical School, Worcester, Massachusetts, United States of America., Díaz-Valerio S; Department of Genomic and Applied Microbiology & Göttingen Genomics Laboratory, Institute of Microbiology and Genetics, Georg-August University of Göttingen, Göttingen, Germany., Rus F; Program in Molecular Medicine, UMASS Chan Medical School, Worcester, Massachusetts, United States of America., Darfour EA; Program in Molecular Medicine, UMASS Chan Medical School, Worcester, Massachusetts, United States of America., Kass E; Department of Fisheries, Animal, and Veterinary Sciences, University of Rhode Island, Kingston, Rhode Island, United States of America., Petersson KH; Department of Fisheries, Animal, and Veterinary Sciences, University of Rhode Island, Kingston, Rhode Island, United States of America., Nielsen MK; M.H. Gluck Equine Research Center, Department of Veterinary Science, University of Kentucky, Lexington, Kentucky, United States of America., Liesegang H; Department of Genomic and Applied Microbiology & Göttingen Genomics Laboratory, Institute of Microbiology and Genetics, Georg-August University of Göttingen, Göttingen, Germany., Ostroff GR; Program in Molecular Medicine, UMASS Chan Medical School, Worcester, Massachusetts, United States of America., Aroian RV; Program in Molecular Medicine, UMASS Chan Medical School, Worcester, Massachusetts, United States of America.
Publikováno v:
PLoS neglected tropical diseases [PLoS Negl Trop Dis] 2024 Oct 25; Vol. 18 (10), pp. e0012611. Date of Electronic Publication: 2024 Oct 25 (Print Publication: 2024).
Autor:
Cotto-Rivera RO; Department of Entomology, Cornell University, Geneva, New York, USA., Joya N; Department of Genetics, Instituto Universitario de Biotecnología y Biomedicina (BIOTECMED), Universitat de València, Burjassot, Spain., Hernández-Martínez P; Department of Genetics, Instituto Universitario de Biotecnología y Biomedicina (BIOTECMED), Universitat de València, Burjassot, Spain., Ferré J; Department of Genetics, Instituto Universitario de Biotecnología y Biomedicina (BIOTECMED), Universitat de València, Burjassot, Spain., Wang P; Department of Entomology, Cornell University, Geneva, New York, USA.
Publikováno v:
Applied and environmental microbiology [Appl Environ Microbiol] 2024 Oct 23; Vol. 90 (10), pp. e0074224. Date of Electronic Publication: 2024 Sep 18.
Autor:
Wei C; State Key Lab of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, People's Republic of China. gling0329@126.com., Xu X; State Key Lab of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, People's Republic of China. gling0329@126.com., Guo L; State Key Lab of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, People's Republic of China. gling0329@126.com., Qu A; State Key Lab of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, People's Republic of China. gling0329@126.com., Wu A; State Key Lab of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, People's Republic of China. gling0329@126.com., Xu C; State Key Lab of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, People's Republic of China. gling0329@126.com., Kuang H; State Key Lab of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, People's Republic of China. gling0329@126.com.
Publikováno v:
The Analyst [Analyst] 2024 Oct 21; Vol. 149 (21), pp. 5243-5254. Date of Electronic Publication: 2024 Oct 21.