Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Hemmat M. Abdelhady"'
Autor:
Shimaa E. Helal, Hemmat M. Abdelhady, Khadiga A. Abou-Taleb, Mervat G. Hassan, Mahmoud M. Amer
Publikováno v:
Journal of Genetic Engineering and Biotechnology, Vol 19, Iss 1, Pp 1-13 (2021)
Abstract Background Rhizopus species is among the most well-known lipase producers, and its enzyme is suitable for use in many industrial applications. Our research focuses on the production of lipase utilizing waste besides evaluating its applicatio
Externí odkaz:
https://doaj.org/article/a970c0d1e67c439f9d1867ec3fd44cf1
Autor:
Mohammed Abdel-Maksoud, Rania Abdel-Khalek, Atef El-Gendy, Rawia F. Gamal, Hemmat M. Abdelhady, Brent L. House
Publikováno v:
African Journal of Laboratory Medicine, Vol 4, Iss 1, Pp e1-e7 (2015)
Background: Food-borne diseases pose serious health problems, affecting public health and economic development worldwide. Methods: Salmonella was isolated from samples of chicken parts, skin samples of whole chicken carcasses, raw egg yolks, eggshel
Externí odkaz:
https://doaj.org/article/bc08a89c86f04f49aae6818a9fa0401e
Autor:
Mahmoud M. Amer, Hemmat M. Abdelhady, Mervat G. Hassan, Shimaa Elsayed Helal, Khadiga A. Abou-Taleb
Publikováno v:
Journal of Genetic Engineering and Biotechnology, Vol 19, Iss 1, Pp 1-13 (2021)
Journal of Genetic Engineering & Biotechnology
Journal of Genetic Engineering & Biotechnology
Background Rhizopus species is among the most well-known lipase producers, and its enzyme is suitable for use in many industrial applications. Our research focuses on the production of lipase utilizing waste besides evaluating its applications. Resul
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::af74dc6658bfa7f8c67e3fa963765400
https://doaj.org/article/a970c0d1e67c439f9d1867ec3fd44cf1
https://doaj.org/article/a970c0d1e67c439f9d1867ec3fd44cf1
Publikováno v:
South Asian Journal of Research in Microbiology. :1-9
The fermented solution of this strain contains the highest concentration of citric acid, indole acetic acid (IAA) and elements as well as phosphatase activity. Using the Aspergillus tubingensis USMI03 RPf10 fermented solution as a medium led to decre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c6dc436a2dd5b4f7a5d677e21e236c7f
https://doi.org/10.9734/sajrm/2020/v6i230144
https://doi.org/10.9734/sajrm/2020/v6i230144
Publikováno v:
Journal of Advances in Microbiology. 11:1-18
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0f1370e9394041067becc60ba3664b29
https://doi.org/10.9734/jamb/2018/41624
https://doi.org/10.9734/jamb/2018/41624
Publikováno v:
Egyptian Journal of Agricultural Research. 94:747-766
Some agro-industrial byproducts [sugar cane molasses (SM), corncobs waste (CW), sugar cane bagasse (SB), sawdust (SD), sugar beet pulp (SBP) and fruit juice waste (FJW)] were used as substrates for bioethanol production by Clavispora lusitaniae Gr45
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::077a1d81c270b7756bae46b556560b08
https://doi.org/10.21608/ejar.2016.152786
https://doi.org/10.21608/ejar.2016.152786
Publikováno v:
Egyptian Journal of Agricultural Research. 93:101-115
sweet potato has high nutritional value, not only its content of polysaccrides and minerals but also, its vitamin content of carotenes. Orange- fleshed sweet potato (OFSP) varieties rich in βeta-carotene, a precursor of vitamin A is one of the least
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fe50dcf13cb6dd1f32aeca5f875ad66b
https://doi.org/10.21608/ejar.2015.152780
https://doi.org/10.21608/ejar.2015.152780
Publikováno v:
British Microbiology Research Journal. 9:1-13
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8a5bd0a7f4ad4cdf3669576fceab5c13
https://doi.org/10.9734/bmrj/2015/18223
https://doi.org/10.9734/bmrj/2015/18223
Autor:
Mahmoud M. Amer, Mervat G. Hassan, Khadiga A. Abou-Taleb, Shimaa Elsayed Helal, Hemmat M. Abdelhady
Publikováno v:
Egyptian Journal of Microbiology.
T HE CURRENT research deals with optimization of the factors affecting lipase production under submerged culture system. The most efficient isolate R1 was identified depending on cultural and morphological characteristics together with 18S rRNA seque
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9c04d9ce2d73f4598634ec0ffc080c4e
https://doi.org/10.21608/ejm.2017.602.1012
https://doi.org/10.21608/ejm.2017.602.1012
Autor:
Rawia F. Gamal, Rania Abdel-Khalek, Hemmat M. Abdelhady, Mohammed Abdel-Maksoud, Atef M. El-Gendy, Brent L. House
Publikováno v:
African Journal of Laboratory Medicine. 4
Background: Food-borne diseases pose serious health problems, affecting public health and economic development worldwide. Methods: Salmonella was isolated from samples of chicken parts, skin samples of whole chicken carcasses, raw egg yolks, eggshell
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c450f96ac21346b6f56dc500c4240b5f
https://doi.org/10.4102/ajlm.v4i1.158
https://doi.org/10.4102/ajlm.v4i1.158