Zobrazeno 1 - 10
of 56
pro vyhledávání: '"Helena Chládková"'
Publikováno v:
Tuning Journal for Higher Education, Vol 11, Iss 2 (2024)
The aim of this paper is to measure and compare the quality of services provided by higher education institutions in the Czech Republic and Vietnam. It is not the sheer volume of services offered, but their quality, which matters as a strategic tool
Externí odkaz:
https://doaj.org/article/d60e1126c50b4e7fa5fc9eb082a89120
Publikováno v:
Tuning Journal for Higher Education, Vol 9, Iss 1 (2021)
The number of students at Czech universities had been growing continuously until 2010. In 2010, almost 400,000 students studied there. Since then, this number has declined every year. Pressure on present-day universities has been accruing due to the
Externí odkaz:
https://doaj.org/article/3ca19c6fc25845aa9a97e81bf197b289
Publikováno v:
Management & Marketing, Vol XVII, Iss 1, Pp 19-38 (2019)
The saturation of the telecommunications market has led to intense competition among firms in Nigeria. In light of Resource-Based Theory, mobile telecommunications firms can use their human resources, financial resources, flexible organizational s
Externí odkaz:
https://doaj.org/article/4fb34e14721043e68c4518d3a19b3530
Autor:
Josef Scheuerlein, Helena Chládková
Publikováno v:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 67, Iss 2, Pp 583-595 (2019)
The present study represents an important attempt to explore some of the rhetorical aspects of effective leadership. The main purpose is to investigate possible linguistic differences between 104 effective and non‑effective CEOs during the Financia
Externí odkaz:
https://doaj.org/article/5e305ae82a05445b84a5540fc9c81088
Publikováno v:
International Journal for Quality Research, Vol 12, Iss 3, Pp 551-572 (2018)
The present study investigates whether the leadership qualities of CEOs from major U.S. companies changes in times of the Financial Crisis. The focus lays on important transformational leadership qualities and their corresponding linguistic markers.
Externí odkaz:
https://doaj.org/article/26130d241fbd44cbaae777373ac3a82b
Autor:
Helena Chládková
Publikováno v:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 66, Iss 2, Pp 509-519 (2018)
This article shows first of all opinions of SME managers on the changes in the quality of the Czech business environment. The article contains the views of managers identified in 2017 and 2015 and compares them with the detected results in 2010 and 2
Externí odkaz:
https://doaj.org/article/224b65a35b1d48e4aeea33e5ede1ef79
Publikováno v:
Trendy v podnikání, Vol 7, Iss 1, Pp 3-16 (2017)
This study develops a conceptual model and propositions for researchers to explore the direct and indirect relationship between entrepreneurial orientation, entrepreneurial competencies, entrepreneurial leadership and firm performance. Authors search
Externí odkaz:
https://doaj.org/article/d923a065d0cb460f8b8639897a46eb92
Publikováno v:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 63, Iss 6, Pp 2119-2125 (2015)
The paper analyses consumer demand for wine and beer in the Czech Republic in the period of 1991–2013. The objective of this research was to evaluate the elasticity of consumption of wine and beer in reaction to a change of prices and further to a
Externí odkaz:
https://doaj.org/article/9e56702b48c94fe9bbef45e6d103dcc4
Autor:
Helena Chládková
Publikováno v:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 63, Iss 2, Pp 515-523 (2015)
This paper contains views of managers on the quality of business environment and also reflects the results of the World Bank, which annually assesses the conditions for doing business in different countries, including the Czech Republic. The business
Externí odkaz:
https://doaj.org/article/066c4fd6be51442dbba68eebd785bdb7
Publikováno v:
Agricultural Economics (AGRICECON), Vol 60, Iss 2, Pp 89-98 (2014)
Consumption of wine in the Czech Republic has a growing tendency, representing 15.4 litres per capita in 1995 and 20.0 litres per capita in 2012. The goal of this paper is an analysis of the development of consumer demand for wine in the Czech Republ
Externí odkaz:
https://doaj.org/article/0769776b46bc4921a6264a2e5c42f3ec