Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Helen Tkuwab"'
Publikováno v:
Food Production, Processing and Nutrition, Vol 4, Iss 1, Pp 1-13 (2022)
Abstract Garden cress seed is a potential source of macro and micronutrients including essential fatty acids and amino acids as well as minerals such as iron, potassium, calcium and phosphorus. The seed also provides appreciable amount of health-prot
Externí odkaz:
https://doaj.org/article/ce9e14c43ed341e7abbfcd2209ce007e
Autor:
Gebretsadkan Gebremedhin Gebretsadik, Helen Tkuwab, Kidanemaryam Berhe, Afework Mulugeta, Hajira Mohammed, Abebe Gebremariam
Publikováno v:
BMC Pregnancy and Childbirth, Vol 20, Iss 1, Pp 1-9 (2020)
Abstract Background Early initiation of breastfeeding (EIBF) is defined as initiation of breastfeeding within 1 h of birth. This is also the time colostrum is secreted with its potential benefits. Globally, two out of five under 5 children die in the
Externí odkaz:
https://doaj.org/article/78166e6f589f443c83cd39a4dd885f7c
Autor:
Gebretsadkan Gebremedhin Gebretsadik, Zelalem Debebe Mengistu, Birhanu Worku Molla, Helen Tkuwab Desta
Publikováno v:
BMC Nutrition, Vol 6, Iss 1, Pp 1-7 (2020)
Abstract Background Nutrition and dietary patterns are modifiable factors that can be utilized to prevent or slow the progression of Chronic kidney disease (CKD). Adherence to current dietary recommendations can reduce the incidence, or slow the prog
Externí odkaz:
https://doaj.org/article/2c8c8ddbb78f42938bf6a9eef0730a25
Autor:
Abebe Gebremariam, Afework Mulugeta, Hajira Mohammed, Kidanemaryam Berhe, helen tkuwab desta, Gebretsadkan Gebremedhin
Background In Ethiopia, inappropriate feeding including prelacteal feeding is one of the immediate causes of undernutrition. The objective of this study was to assess the magnitude and associated factors of prelacteal feeding practices among mothers
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8442c2dde1b51c0a2950f5e754385b35
https://doi.org/10.21203/rs.2.22489/v1
https://doi.org/10.21203/rs.2.22489/v1
Autor:
Gebretsadik, Gebretsadkan Gebremedhin, Mengistu, Zelalem Debebe, Molla, Birhanu Worku, Desta, Helen Tkuwab
Publikováno v:
BMC Nutrition; 4/9/2020, Vol. 6 Issue 1, p1-7, 7p