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pro vyhledávání: '"Helen Ernyey"'
Autor:
Helen Ernyey, Chhavi Tiwari, Heather Stark, Emma Hunniford, Aissata Wereme N’Diaye, Yacouba Zare, Anteneh Omer, Sarah Lindley McKune
Publikováno v:
Public Health Nutrition, Pp 1-31
Abstract Objective: Recent studies have shown that inclusion of eggs in young children’s diet can help meet nutritional requirements associated with cognitive development. This study aims to investigate the effect of egg consumption on Early Child
Externí odkaz:
https://doaj.org/article/dac80da01052435bb2c3ba76ef6a2900
