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Autor:
Juliano Kobs Vidal, Cristina Tonial Simões, Adriano Olnei Mallmann, Denize Tyska, Helder Victor Pereira, Carlos Augusto Mallmann
Publikováno v:
Veterinary Sciences, Vol 11, Iss 2, p 97 (2024)
Corn is one of the most produced cereals in the world and plays a major role in poultry nutrition. As there is limited scientific information regarding the impact of transgenic technology on the quality and nutrient composition of the grains, this st
Externí odkaz:
https://doaj.org/article/5ca724bb076e45f1a77aa11e671ffe68