Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Heinz-Peter Scheuber"'
Autor:
Heinz-Peter Scheuber, Annette M. Lechner, Karolina Kozaczynska, Dorit K. Nägler, Peter Biberthaler, Marianne Jochum, Viktoria Bogner, Cornelia Gippner-Steppert, Annemarie Oettl
Publikováno v:
Journal of Immunological Methods. 308:241-250
The human lysosomal cysteine-type carboxypeptidase cathepsin X is mainly present in monocytes and macrophages and may be released into the circulation due to constitutive and/or regulated secretion by (activated) immune cells. To define its potential
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c6684bb477aee71b466ec05967d85d7b
https://doi.org/10.1016/j.jim.2005.11.002
https://doi.org/10.1016/j.jim.2005.11.002
Publikováno v:
Scopus-Elsevier
The purpose of this study was to determine taste difference thresholds for sucrose in frugivorous spider monkeys and omnivorous baboons. Using a two-bottle preference test of brief duration, we presented four Ateles geoffroyi and four Papio hamdryas
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::553f1792cb0c09559bf3ab6b059ddb22
https://doi.org/10.1002/(sici)1098-2345(1999)48:2<153::aid-ajp6>3.0.co
https://doi.org/10.1002/(sici)1098-2345(1999)48:2<153::aid-ajp6>3.0.co
Publikováno v:
International Journal of Primatology. 20:25-34
We aimed to determine taste preference thresholds for 5 food-associated sugars in Papio hamadryas anubis. In a 2-bottle preference test of brief duration (2 min) 4 subadult baboons significantly preferred concentrations as low as 10 mM sucrose, 20 mM
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::59160db9c4a8a8f7fc955082a7294c9a
https://doi.org/10.1023/a:1020580132667
https://doi.org/10.1023/a:1020580132667
Autor:
Matthias Laska, Heinz-Peter Scheuber, Laura Teresa, Hernandez Salazar, Ernesto Rodriguez Luna
Publikováno v:
Journal of chemical ecology. 29(12)
The taste of most fruits is characterized by a mixture of sensations termed sweet and sour by humans, and the food selection behavior of primates suggests that they may use the relative salience of sweetness and sourness to assess palatability of pot
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8d0c123b64d3c7200312080bc1374d15
https://pubmed.ncbi.nlm.nih.gov/14969352
https://pubmed.ncbi.nlm.nih.gov/14969352
Autor:
Hans Fritz, Adrian Schmid, Sabine Eich-Rathfelder, John C. Cheronis, Matthias Siebeck, Heinz-Peter Scheuber, Eric T. Whalley
Publikováno v:
Immunopharmacology. 40(2)
Previous studies have shown that an intravenous infusion of dextran sulfate (DXS) causes arterial hypotension via release of bradykinin (BK) and stimulation of bradykinin B2 receptors in pigs. The bradykinin B1 receptor is not physiologically present
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b1fc5682bc936b31842c9f50de02e6ca
https://pubmed.ncbi.nlm.nih.gov/9826027
https://pubmed.ncbi.nlm.nih.gov/9826027