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pro vyhledávání: '"Hein Trip"'
Autor:
Hein Trip, Juke Lolkema
Publikováno v:
Bio-Protocol, Vol 3, Iss 12 (2013)
Many bacteria are auxotrophic for at least a number of amino acids for which they lack the biosynthetic pathways. The organisms are still able to grow in media containing free amino acids as the sole source of amino acid when transport systems for th
Externí odkaz:
https://doaj.org/article/9cc3748c636b4c5c9f97ad6d821136d0
Publikováno v:
The Journal of Biological Chemistry, 287(14), 11195-11204. AMER SOC BIOCHEMISTRY MOLECULAR BIOLOGY INC
Degradative amino acid decarboxylation pathways in bacteria generate secondary metabolic energy and provide resistance against acid stress. The histidine decarboxylation pathway of Streptococcus thermophilus CHCC1524 was functionally expressed in the
Autor:
Juke S. Lolkema, Harma Karsens, Joao Coelho Pinto, Jan Kok, Araz Zeyniyev, Hein Trip, Oscar P. Kuipers
Publikováno v:
Applied and environmental microbiology, 77(18), 6687-6690. AMER SOC MICROBIOLOGY
Plasmid pSEUDO and derivatives were used to show that llmg _ pseudo _ 10 in Lactococcus lactis MG1363 and its homologous locus in L. lactis IL1403 are suitable for chromosomal integrations. L. lactis MG1363 and IL1403 nisin-induced controlled express
Autor:
Oscar P. Kuipers, Ton C. Renniers, Cornelis Maria Jacobus Sagt, Patricia J. van der Veek, Rob Meima, Lisette Mohrmann, Hein Trip
Publikováno v:
Microbial Biotechnology. 4:673-682
High-level production of secretory proteins in Bacillus subtilis leads to a stress response involving the two-component system CssRS and its target genes htrA and htrB. Here, we used this sensing system in a reporter strain in which gfp is under cont
Publikováno v:
Molecular Microbiology. 79:861-871
Pyruvoyl-dependent histidine decarboxylases are produced as proenzymes that mature by cleavage followed by formation of the pyruvoyl prosthetic group. The histidine decarboxylation pathway of Streptococcus thermophilus CHCC1524 that consists of the p
Autor:
Mohamed A. Marahiel, Oscar P. Kuipers, Shashi Chillappagari, Hein Trip, Andreas Seubert, Marcus Miethke
Publikováno v:
Journal of Bacteriology, 192(10), 2512-2524. AMER SOC MICROBIOLOGY
Copper and iron are essential elements for cellular growth. Although bacteria have to overcome limitations of these metals by affine and selective uptake, excessive amounts of both metals are toxic for the cells. Here we investigated the influences o
Publikováno v:
Journal of Bacteriology, 191(7), 2362-2370. AMER SOC MICROBIOLOGY
Copper is an essential cofactor for many enzymes, and at over a threshold level, it is toxic for all organisms. To understand the mechanisms underlying copper homeostasis of the gram-positive bacterium Bacillus subtilis , we have performed microarray
Publikováno v:
Biochimica et Biophysica Acta-Biomembranes, 1667(2), 167-173. Elsevier
The gene encoding an aromatic and neutral aliphatic amino acid permease of Penicillium chrysogenum was cloned, functionally expressed and characterized in Saccharomyces cerevisiae M4276. The permease, designated PcMtr, is structurally and functionall
Publikováno v:
Biochimica et Biophysica Acta-Biomembranes, 1565(1), 73-80. Elsevier
The gene encoding the amino acid permease ArlP (Aromatic and leucine Permease) was isolated from the filamentous fungus Penicillium chrysogenum after PCR using degenerated oligonucleotides based on conserved regions of fungal amino acid permeases. Th
Publikováno v:
Journal of Bacteriology, 195(6), 1249-1254. AMER SOC MICROBIOLOGY
Journal of Bacteriology
Journal of Bacteriology, American Society for Microbiology, 2013, 195 (6), pp.1249-1254. ⟨10.1128/JB.02070-12⟩
Journal of Bacteriology
Journal of Bacteriology, American Society for Microbiology, 2013, 195 (6), pp.1249-1254. ⟨10.1128/JB.02070-12⟩
International audience; Lactic acid bacteria play a pivotal role in many food fermentations and sometimes represent a health threat due to the ability of some strains to produce biogenic amines that accumulate in foods and cause trouble following ing
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a23cfe2c7b24554d74b3c0721772db77
https://research.rug.nl/en/publications/49866324-1193-4791-a471-d0443cd99258
https://research.rug.nl/en/publications/49866324-1193-4791-a471-d0443cd99258