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pro vyhledávání: '"Heidy Rosario Olivas-Olguin"'
Autor:
Xiomara Patricia Perea-Domínguez, Laura Gabriela Espinosa-Alonso, Lizeth Zugey Hernández-Gastelum, Sergio Medina-Godoy, Maribel Valdez-Morales, Heidy Rosario Olivas-Olguin
The aim of this study was to isolate, identify and quantify soluble free phenolics, conjugated acid-hydrolysable phenolics (AHP) and alkaline-hydrolysable phenolics, and bound phenolics (BP) fractions from two tomato varieties (saladette and grape) a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::36d0c3716b0318319ee7a54ebcb1e341
https://europepmc.org/articles/PMC6098776/
https://europepmc.org/articles/PMC6098776/