Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Heidi Irvin"'
Autor:
Heidi Irvin, Pankaj Maharjan, Christopher Blanchard, Mani Naiker, C.K. Walker, Joe Panozzo, Drew Portman, Linda S. McDonald, Slavica Laskovska
Background and objectives Lentil (Lens culinaris M.) is a high-value grain used traditionally as a minimally processed product. Lentil crops are well-suited to Mediterranean-type climates with mild winters and hot dry summers which results in the pro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a767a82b2af5a74fd20ce0f5d65b3b75
https://acuresearchbank.acu.edu.au/item/8w942/nutritional-and-functional-properties-of-cookies-made-using-down-graded-lentil-a-candidate-for-novel-food-production-and-crop-utilization
https://acuresearchbank.acu.edu.au/item/8w942/nutritional-and-functional-properties-of-cookies-made-using-down-graded-lentil-a-candidate-for-novel-food-production-and-crop-utilization
Autor:
Portman, Drew, Maharjan, Pankaj, McDonald, Linda, Laskovska, Slavica, Walker, Cassandra, Irvin, Heidi, Blanchard, Chris, Naiker, Mani, Panozzo, Joe F.
Publikováno v:
Cereal Chemistry; Jan2020, Vol. 97 Issue 1, p95-103, 9p
Autor:
Copeland, Les
Publikováno v:
Cereal Chemistry; Jan2020, Vol. 97 Issue 1, p7-8, 2p
Autor:
Knott, Mary
Publikováno v:
American Organist Magazine. Jun2009, Vol. 43 Issue 6, p38-39. 2p.
Autor:
Lind, Richard
Publikováno v:
American Organist Magazine. Jun2009, Vol. 43 Issue 6, p36-38. 2p.
Autor:
Wunsch, William
Publikováno v:
American Organist Magazine. Jun2009, Vol. 43 Issue 6, p38-38. 1/9p.
Autor:
Ogle, Rebecca
Publikováno v:
American Organist Magazine. Jun2009, Vol. 43 Issue 6, p38-38. 1/9p.
Autor:
Wilding, Kathy
Publikováno v:
American Organist Magazine. Jun2009, Vol. 43 Issue 6, p38-38. 1/9p.
Autor:
Elwood, Beryl Bell
Publikováno v:
American Organist Magazine. Jun2009, Vol. 43 Issue 6, p38-38. 1/7p.
Autor:
Dahl, David
Publikováno v:
American Organist Magazine. Jun2009, Vol. 43 Issue 6, p38-38. 1/9p.