Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Heba M. Shaheen"'
Publikováno v:
Journal of Advanced Veterinary Research, Vol 13, Iss 10 (2024)
Meat products contain protein, which is important for growth needed by human body, in addition to contain some minerals and vitamins as iodine, iron, zinc, and B12. This high nutritional value of meat products makes them vulnerable to spoilage and di
Externí odkaz:
https://doaj.org/article/d303bb2a17164cbc931696236fcfb87d
Publikováno v:
Journal of Advanced Veterinary Research, Vol 13, Iss 10 (2023)
Chicken meat is well-thought-out an essential vehicle of foodborne diseases. Consequently, food investigators all over the world have been challenged for seeking safe methods for elimination of food-borne illness from food products of animal origin.
Externí odkaz:
https://doaj.org/article/f46fa93f3caf4bf79ca0f27c8f192eb9
Publikováno v:
Journal of Advanced Veterinary Research, Vol 13, Iss 6 (2023)
Layer chickens are an important species of poultry that has the ability to produce a large amount of eggs destined for consumption. However, after the end of the period of egg production and the preparation of their carcasses for marketing, the physi
Externí odkaz:
https://doaj.org/article/e39a01fed468408d9a526a8cdafffc6b
Publikováno v:
Egyptian Journal of Aquatic Biology and Fisheries. 24:497-508