Zobrazeno 1 - 10
of 164
pro vyhledávání: '"Healthy choices"'
Autor:
Giuseppe Di Vita, Raffaele Zanchini, Daniela Spina, Antonella Vastola, Mario D'Amico, Francesco Caracciolo
Publikováno v:
Heliyon, Vol 10, Iss 8, Pp e28661- (2024)
The purpose of this paper is to thoroughly assess the value of colours in consumers' preferences for sweet peppers, and the association with more sustainable methods of production in the consumers' minds. Furthermore, this study provides novel insigh
Externí odkaz:
https://doaj.org/article/b692aee37d2c4d4e81ff2c2a6251f79e
Publikováno v:
European Journal of Marketing, 2021, Vol. 55, Issue 9, pp. 2439-2463.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/EJM-02-2020-0143
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Since retailers control the space where consumers tend to make the vast majority of their food purchase decisions, they can take measures to promote healthy living. Increasing relative sales of healthy food can contribute to the ongoing battle agains
Externí odkaz:
https://doaj.org/article/8c7347b40bb5460ab89257d3771f7ac5
Publikováno v:
International Journal of Retail & Distribution Management, 2020, Vol. 48, Issue 3, pp. 229-243.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/IJRDM-11-2018-0252
Akademický článek
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Publikováno v:
British Food Journal, 2019, Vol. 121, Issue 11, pp. 2637-2650.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/BFJ-01-2019-0047
Autor:
Deborah S. Fetter, Jessica D. Linnell, Madan Dharmar, Jacqueline J. Bergman, Michele Byrnes, Melanie A. Gerdes, Lyndsey D. Ruiz, Natalie Pang, Jona Pressman, Rachel E. Scherr
Publikováno v:
Frontiers in Public Health, Vol 7 (2020)
Background: Research has shown that engaging in regular physical activity supports physiologic, metabolic, and immunologic processes, as well as quality of life. However, few youth in the United States meet the U.S. Department of Health and Human Ser
Externí odkaz:
https://doaj.org/article/79b4c39834fc4315841fcb2ee56c1d43
Autor:
Bosarge, Lisa1
Publikováno v:
School Library Journal. Apr2022, Vol. 68 Issue 4, p68-68. 1/5p.
Organisations increasingly offer worksite health promotion to improve the health and lifestyle of their employees, and also because doing so has been reported to affect employees’ productivity. Worksite health promotion can take diverse forms, such
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______101::f55be592722f590b93585b5d3a716717
https://dspace.library.uu.nl/handle/1874/427663
https://dspace.library.uu.nl/handle/1874/427663
Organisations increasingly offer worksite health promotion to improve the health and lifestyle of their employees, and also because doing so has been reported to affect employees’ productivity. Worksite health promotion can take diverse forms, such
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dris___00893::d3941ee7718b545803c2b5147b06a38f
https://doi.org/10.33540/594
https://doi.org/10.33540/594