Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Health Effects of Household Energy Combustion"'
Autor:
Younger, Ashley, Alkon, Abbey, Harknett, Kristen, Kirby, Miles A, Elon, Lisa, Lovvorn, Amy E, Wang, Jiantong, Ye, Wenlu, Diaz-Artiga, Anaité, McCracken, John P, Castañaza Gonzalez, Adly, Monroy Alarcon, Libny, Mukeshimana, Alexie, Rosa, Ghislaine, Chiang, Marilu, Balakrishnan, Kalpana, Garg, Sarada S, Pillarisetti, Ajay, Piedrahita, Ricardo, Johnson, Michael, Craik, Rachel, Papageorghiou, Aris T, Toenjes, Ashley, Quinn, Ashlinn, Williams, Kendra N, Underhill, Lindsay, Chang, Howard H, Naeher, Luke P, Rosenthal, Joshua, Checkley, William, Peel, Jennifer L, Clasen, Thomas F, Thompson, Lisa M, HAPIN investigators
Household air pollution from solid cooking fuel use during gestation has been associated with adverse pregnancy and birth outcomes. The Household Air Pollution Intervention Network (HAPIN) trial was a randomized controlled trial of free liquefied pet
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7dfcaa48cab9d6513f354b8cc65aebe7
https://doi.org/10.2139/ssrn.4428854
https://doi.org/10.2139/ssrn.4428854
Autor:
Kevin Mortimer, P S Lai, Wendi Shepherd, Nicholas L. Lam, Martha Chinouya, Caroline Ochieng, John R. Balmes, Sepeedeh Saleh, Chris P. Jewell, Michael N. Bates
Publikováno v:
The international journal of tuberculosis and lung disease : the official journal of the International Union against Tuberculosis and Lung Disease, vol 24, iss 2
BACKGROUND: Indoor and ambient air pollution exposure is a major risk to respiratory health worldwide, particularly in low- and middle-income countries (LMICs). Interventional trials have mainly focused on alternatives to cooking stoves, with mixed r
Autor:
Robert B. Devlin, John Mehaffy, John Volckens, Ethan Walker, Tom Cole-Hunter, Robert D. Brook, Ander Wilson, Rhiannon Shelton, John R. Balmes, Christian L'Orange, Jennifer L. Peel, Nicholas Good, Kristen M. Fedak, Gary J. Luckasen, Maggie L. Clark
Publikováno v:
Int J Environ Health Res
International journal of environmental health research, vol 32, iss 3
International journal of environmental health research, vol 32, iss 3
Household air pollution is a leading risk factor for morbidity and premature mortality. Numerous cookstoves have been developed to reduce household air pollution, but it is unclear whether such cookstoves meaningfully improve health. In a controlled
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e777636ed1c243592b7c9c11e639de4c
Autor:
Tom Cole-Hunter, Robert D. Brook, Radhika Dhingra, Nicholas Good, Maggie L. Clark, Kristen M. Fedak, Robert B. Devlin, Gary J. Luckasen, John R. Balmes, Ethan Walker, Jennifer L. Peel, Ander Wilson, John Mehaffy, Christian L'Orange, John Volckens
Publikováno v:
Environment International, Vol 146, Iss, Pp 106254-(2021)
Environ Int
Cole-Hunter, T, Dhingra, R, Fedak, K M, Good, N, L'Orange, C, Luckasen, G, Mehaffy, J, Walker, E, Wilson, A, Balmes, J, Brook, R D, Clark, M L, Devlin, R B, Volckens, J & Peel, J L 2021, ' Short-term differences in cardiac function following controlled exposure to cookstove air pollution : The subclinical tests on volunteers exposed to smoke (STOVES) study ', Environment International, vol. 146, 106254 . https://doi.org/10.1016/j.envint.2020.106254
Environ Int
Cole-Hunter, T, Dhingra, R, Fedak, K M, Good, N, L'Orange, C, Luckasen, G, Mehaffy, J, Walker, E, Wilson, A, Balmes, J, Brook, R D, Clark, M L, Devlin, R B, Volckens, J & Peel, J L 2021, ' Short-term differences in cardiac function following controlled exposure to cookstove air pollution : The subclinical tests on volunteers exposed to smoke (STOVES) study ', Environment International, vol. 146, 106254 . https://doi.org/10.1016/j.envint.2020.106254
Background: Exposure to household air pollution from solid fuel combustion for cooking and heating is an important risk factor for premature death and disability worldwide. Current evidence supports an association of ambient air pollution with cardio
Autor:
Rhiannon Shelton, John Mehaffy, John Volckens, Kristen M. Fedak, Tom Cole-Hunter, Nicholas Good, Gary J. Luckasen, Robert D. Brook, Ethan Walker, Maggie L. Clark, Christian L'Orange, Jennifer L. Peel, John R. Balmes, Ander Wilson, Robert B. Devlin
Publikováno v:
Inhalation toxicology, vol 32, iss 3
Inhal Toxicol
Inhal Toxicol
Background: Exposure to household air pollution generated as a result of cooking and heating is a leading contributor to global disease. The effects of cookstove-generated air pollution on adult lung function, however, remain uncertain. Objectives: W
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fd9c0a5620ef8db546c1d50d81cecdcd
https://escholarship.org/uc/item/5wn1j22w
https://escholarship.org/uc/item/5wn1j22w
Autor:
Jasleen Tiwana, Vijay M Alurkar, Karl Pope, Joel D. Kaufman, Catherine P. Benziger, John R. Balmes, Ramchandra Kafle, Laura G. Hooper, Michael N. Bates, Tula Ram Sijali
Publikováno v:
Global Heart
Global Heart, Vol 15, Iss 1 (2020)
Global heart, vol 15, iss 1
Global Heart; Vol 15, No 1 (2020); 11
Global Heart, Vol 15, Iss 1 (2020)
Global heart, vol 15, iss 1
Global Heart; Vol 15, No 1 (2020); 11
Background: Exposure to household air pollution (HAP) from cooking with biomass fuel affects billions of people. We hypothesized that HAP from woodsmoke, compared to other household fuels, was associated with adverse cardiovascular outcomes, of which
Publikováno v:
Development Engineering, Vol 5, Iss, Pp 100049-(2020)
Author(s): Caubel, JJ; Rapp, VH; Chen, SS; Gadgil, AJ | Abstract: Billions of households worldwide cook using biomass fires and suffer from the toxic smoke emitted into their homes. Laboratory studies of wood-burning cookstoves demonstrate that secon
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b6a3203b6b84d5559da38a29f4321546
https://escholarship.org/uc/item/8pc507g0
https://escholarship.org/uc/item/8pc507g0
Publikováno v:
Data in Brief, Vol 18, Iss, Pp 1334-1339 (2018)
Data in Brief
Data in Brief
This data in brief article includes estimated time cooking based on temperature sensor data taken every 30 min from three stone fires and introduced fuel-efficient Envirofit stoves in approximately 168 households in rural Uganda. These households wer
Autor:
Rufus Edwards, Marko Princevac, Narendra K. Arora, Tami C. Bond, Robert Weltman, Masoud Ghasemian
Publikováno v:
Edwards, R; Princevac, M; Weltman, R; Ghasemian, M; Arora, NK; & Bond, T. (2017). Modeling emission rates and exposures from outdoor cooking. ATMOSPHERIC ENVIRONMENT, 164, 50-60. doi: 10.1016/j.atmosenv.2017.05.029. UC Riverside: Retrieved from: http://www.escholarship.org/uc/item/8w50x3cd
Approximately 3 billion individuals rely on solid fuels for cooking globally. For a large portion of these – an estimated 533 million – cooking is outdoors, where emissions from cookstoves pose a health risk to both cooks and other household and
Autor:
Sijali Tr, Sharat Chandra Verma, Karl Pope, Supram Hosuru Subramanya, Michael N. Bates, Autumn E. Albers
Publikováno v:
Environ Res
Background The risk of developing latent tuberculosis infection (LTBI) associated with cooking with solid fuels is unknown. This study examined the relationship between household fuel uses and LTBI in adults living in Nepal, a country with a high inc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::db4d35f5c79dfeaad5a6a5ae63dfd20a
https://escholarship.org/uc/item/6kp935k0
https://escholarship.org/uc/item/6kp935k0