Zobrazeno 1 - 10
of 113
pro vyhledávání: '"Hazel Gibson"'
Microbiological Quality of Typical Traditional Fermented Milk from Northern Uganda and Western Kenya
Publikováno v:
Dairy, Vol 4, Iss 3, Pp 445-461 (2023)
In this study, the microbiological quality of traditionally fermented milk from Northern Uganda and Western Kenya was analysed. Six samples of typical traditionally fermented milk were collected randomly from traditional cattle keepers in Karamojong
Externí odkaz:
https://doaj.org/article/0fdf6e2a363343749edfe8b96a5a6668
Autor:
Sam Swingler, Abhishek Gupta, Hazel Gibson, Marek Kowalczuk, Grazyna Adamus, Wayne Heaselgrave, Iza Radecka
Publikováno v:
Pharmaceutics, Vol 14, Iss 12, p 2816 (2022)
The need for more advantageous and pharmaceutically active wound dressings is a pressing matter in the area of wound management. In this study, we explore the possibility of incorporating thymoquinone within bacterial cellulose, utilising cyclodextri
Externí odkaz:
https://doaj.org/article/04c88c9514f84cb9a28fb641f9446737
Autor:
Annsar Ahmad Warraich, Afzal Ur Rahman Mohammed, Hazel Gibson, Majad Hussain, Ayesha Sabah Rahman
Publikováno v:
PLoS ONE, Vol 16, Iss 4, p e0250705 (2021)
Antimicrobial resistance (AMR) is emerging as a global threat to public health. One of the strategies employed to combat AMR is the use of adjuvants which act to enhance or reinstate antimicrobial activity by inhibiting resistance mechanisms. However
Externí odkaz:
https://doaj.org/article/3bd1d320d54a4b64b799ddb37c1ea255
Publikováno v:
Foods, Vol 10, Iss 11, p 2847 (2021)
The antimicrobial activity of the essential oils of black pepper (BPE) and cinnamon bark (CE) extracts against E. fergusonii was assessed in pasteurized full cream milk during and post-fermentation. The milk was fermented with 1% (v/v) of Lactobacill
Externí odkaz:
https://doaj.org/article/abeed0ecceef41acb4a39b67597b7166
Publikováno v:
Geoscience Communication, Vol 4, Pp 437-451 (2021)
Geoscience Communication
Geoscience Communication
In the early months of 2020, as the novel coronavirus (COVID-19) swept across the globe, millions of people were required to make drastic changes to their lives to help contain the impact of the virus. Among those changes, scientific conferences of e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2bf782c8794f61dd16307db6ebed05ba
https://gc.copernicus.org/articles/4/437/2021/gc-4-437-2021.pdf
https://gc.copernicus.org/articles/4/437/2021/gc-4-437-2021.pdf
Publikováno v:
Journal of Food Science and Nutrition Research.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::82322b9fe6089e2ca456a86de1a759c7
https://doi.org/10.26502/jfsnr.2642-11000090
https://doi.org/10.26502/jfsnr.2642-11000090
Publikováno v:
Foods, Vol 10, Iss 2847, p 2847 (2021)
Foods
Volume 10
Issue 11
Foods
Volume 10
Issue 11
The antimicrobial activity of the essential oils of black pepper (BPE) and cinnamon bark (CE) extracts against E. fergusonii was assessed in pasteurized full cream milk during and post-fermentation. The milk was fermented with 1% (v/v) of Lactobacill
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::64822af2779547bc8fce0549c1473a83
https://www.mdpi.com/2304-8158/10/11/2847
https://www.mdpi.com/2304-8158/10/11/2847
Autor:
Ibrahim R Khalil, Hazel Gibson, Xintao Shuai, Daniel J. Keddie, Abhishek Gupta, Vinodh Kannappan, Claire Martin, Iza Radecka, Marek Kowalczuk
Publikováno v:
European Polymer Journal. 118:437-450
Natural bioactive materials with wound healing properties such as curcumin are attracting interest due to the emergence of resistant bacterial strains. The hydrophobicity of curcumin has been counteracted by using solubility enhancing cyclodextrins.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::75a585d06f894dbfe1cea0e5a9f3f914
https://doi.org/10.1016/j.eurpolymj.2019.06.018
https://doi.org/10.1016/j.eurpolymj.2019.06.018