Zobrazeno 1 - 10
of 46
pro vyhledávání: '"Hayriye Daşgan"'
Publikováno v:
Harran Tarım ve Gıda Bilimleri Dergisi. :15-19
Kuraklık stresi, abiyotik stres faktörleri arasında bitkileri en fazla etkileyen stres faktörlerden biridir. Denemede kuraklık stresi altındaki farklı domates (Kamenta F1 sanayi domates çeşidi ve yerli domates genotipi Fereng) bitkilerine K2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3bee063b59846cf54868bc652c6bf6bd
https://doi.org/10.29050/harranziraat.1214740
https://doi.org/10.29050/harranziraat.1214740
Kavun Tohumu Ekstraksiyonunda Hidroklorik Asit Kullanımının Tohum ve Fide Özellikleri Üzerine Etkisi
Publikováno v:
Volume: 11, Issue: özel sayı 3383-3389
Journal of the Institute of Science and Technology
Journal of the Institute of Science and Technology
For a successful melon seed extraction, it is very important to clear the fruit pulp, placenta and gel layer around the seed. The use of some chemicals as an alternative to the commonly used fermentation method. Using chemicals in seed extraction sav
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f43138d60f68f91d3b5159b07277bc09
https://doi.org/10.21597/jist.1030077
https://doi.org/10.21597/jist.1030077
Publikováno v:
Applied Ecology and Environmental Research. 19:2201-2211
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7089170af9e6bb91035e8608c05ffb16
https://doi.org/10.15666/aeer/1903_22012211
https://doi.org/10.15666/aeer/1903_22012211
Publikováno v:
Applied Ecology and Environmental Research. 19:2971-2982
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d0cb6968bc70eea6968db3576c2364ec
https://doi.org/10.15666/aeer/1904_29712982
https://doi.org/10.15666/aeer/1904_29712982
Autor:
Hayriye Daşgan, M. Kara
Publikováno v:
Acta Horticulturae. :203-210
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ab52dbd9da21c71c3058d297c7a7877f
https://doi.org/10.17660/actahortic.2020.1292.27
https://doi.org/10.17660/actahortic.2020.1292.27
Autor:
Mahmut Bayram, Hayriye Daşgan
Publikováno v:
Russian Agricultural Sciences. 46:451-458
Physiological tolerance to saline conditions was investigated in eight salt-tolerant, one salt-sensitive genotypes, and in one commercial tomato cultivar. The physiological parameters, leaf water potential, and osmotic potential, leaf temperature, st
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3496551df84a18352b029e9b05cdadf0
https://doi.org/10.3103/s1068367420050122
https://doi.org/10.3103/s1068367420050122
Publikováno v:
Acta Scientiarum Polonorum Hortorum Cultus. 19:87-96
We evaluated the growth performance, ion regulation, osmotic potential, and chlorophyll content of two pepper (Capsicum annuum) genotypes with different salinity tolerance levels (Karaisali is tolerant and Demre is sensitive to salinity) under saline
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f9e9419d8f08bfad18198a056c51b6f9
https://doi.org/10.24326/asphc.2020.2.9
https://doi.org/10.24326/asphc.2020.2.9
Publikováno v:
Acta Horticulturae. :101-106
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cc2803b61b93e0df372b43308a97979d
https://doi.org/10.17660/actahortic.2020.1273.14
https://doi.org/10.17660/actahortic.2020.1273.14
Publikováno v:
Acta Horticulturae. :107-114
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0ab98179c528b306cb25592d4877edcd
https://doi.org/10.17660/actahortic.2020.1273.15
https://doi.org/10.17660/actahortic.2020.1273.15
Publikováno v:
Acta Horticulturae. :161-168
An experiment was carried out in early-spring growing period under Mediterranean climatic conditions to investigate the effect of microalgae Chlorella vulgaris on nutrient saving of soilless grown greenhouse tomato. Eight treatments have been applied
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c294ded9564c066c8b1ead5a7e58cae5
https://doi.org/10.17660/actahortic.2020.1273.22
https://doi.org/10.17660/actahortic.2020.1273.22