Zobrazeno 1 - 10
of 35
pro vyhledávání: '"Hayriye Bozkurt"'
Autor:
Bisi Oladele, Tom Ross, Graham McAlpine, John P. Bowman, Elizabeth J. Frankish, Deon Mahoney, Pieternel A. Luning, Hayriye Bozkurt
Publikováno v:
Trends in Food Science and Technology 116 (2021)
Trends in Food Science and Technology, 116, 63-74
Trends in Food Science and Technology, 116, 63-74
Background: Foodborne illness outbreaks associated with fresh produce suggest a focus on food safety culture within food safety management systems throughout supply chains would benefit the horticulture industry. The recent inclusion of food safety c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a9b432ccea6c9484537bc3d236a7c3e9
https://doi.org/10.1016/j.tifs.2021.07.007
https://doi.org/10.1016/j.tifs.2021.07.007
Autor:
Tom Ross, Robyn McConchie, Hayriye Bozkurt, Kim-Yen Phan-Thien, Elizabeth J. Frankish, Pieternel A. Luning
Publikováno v:
Food Control, 133
Food Control 133 (2022)
Food Control 133 (2022)
Australian apples significantly contribute to the Australian economy and dietary requirements. Their safety is ensured by food safety management systems (FSMS) audited by commercial entities. Production environments, systems and apparent microbial ri
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ed8250426b182e330d409d82380692b5
https://research.wur.nl/en/publications/performance-assessment-of-food-safety-management-systems-in-austr
https://research.wur.nl/en/publications/performance-assessment-of-food-safety-management-systems-in-austr
Publikováno v:
Maltepe Tıp Dergisi. 11:88-97
Bu araştırmayı yapma amacımız; kanser gelişiminde önemli oranda rol oynayan ama genellikle ihmal edilen obezite ile kadın genital sistem kanserleri arasındaki ilişkiyi araştırmak ve bu soruna karşı güncel bilgiler ışığında farkın
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::67e724e71249283806d96e92690ec765
https://doi.org/10.35514/mtd.2019.19
https://doi.org/10.35514/mtd.2019.19
Autor:
Elizabeth J. Frankish, Kim-Yen Phan-Thien, Hayriye Bozkurt, Tom Ross, Pieternel A. Luning, Tina L. Bell, Robyn McConchie
Publikováno v:
Food Control 123 (2021)
Food Control
Food Control, 123
Food Control
Food Control, 123
Food safety management criteria are often described in general terms rather than specific actions and potentially introduces subjectivity to interpretation and implementation. In the tree fruit sector, management systems would be more useful if devel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b9ebcd8e549b1efaed8e31550448610c
https://doi.org/10.1016/j.foodcont.2020.107767
https://doi.org/10.1016/j.foodcont.2020.107767
Autor:
Robyn McConchie, Kim-Yen Phan-Thien, Hayriye Bozkurt, Agam Nangul, Graham C. Fletcher, Allan B. Woolf, Sravani Gupta
Publikováno v:
International Journal of Food Microbiology
Listeria monocytogenes has caused outbreaks of foodborne illness from apples in the USA, and is also a major issue for regulatory compliance worldwide. Due to apple's significance as an important export product from New Zealand, we aimed to determine
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1bf077654d65c05f079849c0b49ec128
https://pubmed.ncbi.nlm.nih.gov/33508582
https://pubmed.ncbi.nlm.nih.gov/33508582
Publikováno v:
Critical reviews in food science and nutrition. 61(1)
Foodborne enteric viruses, in particular HuNoV and HAV, are the most common cause of the berry-linked viral diseases, and outbreaks around the world, and have become an important concern for health authorities. Despite the increased importance of ber
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a50ff648405d50d954d516faa0e9ff49
https://pubmed.ncbi.nlm.nih.gov/32008374
https://pubmed.ncbi.nlm.nih.gov/32008374
Autor:
Mark Bradbury, Brian Jones, Floris van Ogtrop, Dao T Q Tran, Hayriye Bozkurt, Robyn McConchie
Publikováno v:
Journal of food protection. 83(7)
Application of organic amendments to agricultural land improves soil quality and provides nutrients essential for plant growth; however, they are also a reservoir for zoonotic pathogens whose presence poses a significant risk to public health. The pe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::01fe222cf5cabc2843bdfac3be84f9dc
https://pubmed.ncbi.nlm.nih.gov/32577760
https://pubmed.ncbi.nlm.nih.gov/32577760
Publikováno v:
Food Microbiology
Escherichia coli O157:H7 risk associated with the consumption of fresh cut-cos lettuce during Australian industrial practices was assessed. A probabilistic risk assessment model was developed and implemented in the @Risk software by using the Monte C
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7193fd5d839259593c031179ace85b2d
https://doi.org/10.1016/j.fm.2020.103691
https://doi.org/10.1016/j.fm.2020.103691
Publikováno v:
Journal of Food Protection
Sporolactobacillus species have been occasionally isolated from spoiled foods and environmental sources. Thus, food processors should be aware of their potential presence and characteristics. In this study, the heat resistance and influence of the gr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5eaef6852d89fb707d4631d216b57205
https://doi.org/10.4315/0362-028x.jfp-16-103
https://doi.org/10.4315/0362-028x.jfp-16-103
Publikováno v:
Applied and Environmental Microbiology. 81:4850-4859
Human noroviruses (HNoV) and hepatitis A virus (HAV) have been implicated in outbreaks linked to the consumption of presliced ready-to-eat deli meats. The objectives of this research were to determine the thermal inactivation kinetics of HNoV surroga
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9fcc78432b4810c41763f8011a1492b3
https://doi.org/10.1128/aem.00874-15
https://doi.org/10.1128/aem.00874-15