Zobrazeno 1 - 10
of 37
pro vyhledávání: '"Hayet Oulamara"'
Publikováno v:
Revista Española de Nutrición Humana y Dietética (2024)
Introduction: This study aimed to evaluate the link between nutritional intake, fat taste sensitivity, papillae density, and body mass index (BMI) in the Algerian women population. Methods: This work is a cross-sectional study; 140 women were recrui
Externí odkaz:
https://doaj.org/article/8278e7e89d344dd481a4834f15a1c298
Autor:
Halima BENHAMIMID, Ouassila ALLAM, Afaf MEZDOUD, Nora BAHCHACHI, Adel BENSALEM, Abdel Nacer AGLI, Hayet OULAMARA
Publikováno v:
Nutrition & Santé, Vol 11, Iss 02, Pp 77-84 (2022)
Introduction. It is generally accepted that humans have the ability to detect five basic tastes (sweet, salty, bitter, sour, and umami). However, there is common agreement for a sixth fat flavor. Many studies suggest that bitter taste and fat taste c
Externí odkaz:
https://doaj.org/article/3522756f30b449df97d1a166b2023b84
Publikováno v:
Nutrition & Santé, Vol 06, Iss 02, Pp 45-51 (2017)
Résumé Introduction. Le goût est une modalité sensorielle chimique qui permet d'apprécier les saveurs d'une substance ingérée. Il joue un rôle essentiel dans la sélection des aliments. Objectif. Déterminer le niveau de sensibilité gustativ
Externí odkaz:
https://doaj.org/article/13e9f05b07014fc6a49274059d3103f5
Autor:
Oudjdane Nebti, Nora Bahchachi, Affaf Mezdoud, Adel Bensalem, Abdelnacer Agli, Hayet Oulamara
Publikováno v:
Nutrition Clinique et Métabolisme. 37:109-113
Publikováno v:
Nutrition Clinique et Métabolisme. 37:101-108
Publikováno v:
Current Research in Nutrition and Food Science Journal. 10:1169-1177
This study is about the estimation of the consumption of cruciferous vegetables, and the search for a possible relationship between the ingestion of glucosinolates provided by these foods and the emergence of endemic goiter. A prospective cohort surv
Publikováno v:
Nutrition Clinique et Métabolisme. 36:99-105
Autor:
Esma Boudjouada, Afef Mezdoud, Nora Bahchachi, Adel Bensalem, Hayet Oulamara, Abdelnacer Agli
Publikováno v:
Cahiers de Nutrition et de Diététique.
Publikováno v:
Nutrition Clinique et Métabolisme. 35:226-230
This study relates to the determination of the concentrations of trans-placental exchanges of iron, hemoglobin and ferritin at the end of gestation according to the maternal martial status and the birth weight of the newborn. A total of 97 mother-new
Publikováno v:
Nutrition Clinique et Métabolisme. 35:93-99
Background Inadequate gestational weight gain has become a major problem for Algerian women and this is due to inadequate maternal nutrient intake and lack of food diversity. Our objective was to assess the caloric and nutrient intake, the nutritiona