Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Hayet MESSAOUI"'
Publikováno v:
Food and Environment Safety, Vol 19, Iss 1, Pp 25-39 (2020)
The present study investigated the antioxidant and antibacterial properties of hydrolysates obtained from bovine whey proteins, after hydrolysis with Lactobacillus plantarum strains isolated from ewe milk and Lactobacillus brevis isolated from camel
Externí odkaz:
https://doaj.org/article/668edc7e7e184aa496ee1ab09828fdc7
