Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Hayde Azeneth Vergara-Castaneda"'
A complete guide to the evolving methods by which we may recover by-products and significantly reduce food waste Across the globe, one third of cereals and almost half of all fruits and vegetables go to waste. The cost of such waste – both to econo
Autor:
Rosa Iris Godínez-Santillán, Aarón Kuri-García, Iza Fernanda Ramírez-Pérez, María Guadalupe Herrera-Hernández, Santiaga Marisela Ahumada-Solórzano, Salvador Horacio Guzmán-Maldonado, Haydé Azeneth Vergara-Castañeda
Publikováno v:
Antioxidants, Vol 13, Iss 9, p 1112 (2024)
This research identified the bioactive compounds and antioxidant capacity of the extractable (EP) and non-extractable (NEP) polyphenol fractions of berrycactus (BC). Additionally, the effects of BC and its residue (BCR) on preventing AOM/DSS-induced
Externí odkaz:
https://doaj.org/article/95c220efb22441ae9405739d43735b57
Autor:
Edelmira Sánchez-Recillas, Enrique Almanza-Aguilera, Elisa Dufoo-Hurtado, Ivan Luzardo-Ocampo, Rocio Campos-Vega, Haydé Azeneth Vergara-Castañeda
Publikováno v:
Journal of Functional Foods, Vol 114, Iss , Pp 106063- (2024)
Garambullo is a polyphenols and fiber-rich fruit, but its performance during in vitro fermentation and potential derived health benefits have yet to be explored. This study aimed to perform untargeted metabolomics with enrichment analysis of metaboli
Externí odkaz:
https://doaj.org/article/5bacee50790a437584a674422435ba37
Autor:
Ángel Félix Vargas-Madriz, Ivan Luzardo-Ocampo, Jorge Luis Chávez-Servín, Ulisses Moreno-Celis, Octavio Roldán-Padrón, Haidel Vargas-Madriz, Haydé Azeneth Vergara-Castañeda, Aarón Kuri-García
Publikováno v:
Plants, Vol 12, Iss 20, p 3569 (2023)
Porophyllum ruderale (P. ruderale) is a well-known Mexican plant from the group of “Quelites”, widely consumed plant species used for several food and medicinal purposes. As the production is very heterogeneous and the diverse agroclimatic condit
Externí odkaz:
https://doaj.org/article/ce5d2f7c322d44be952636336643f394
Autor:
Sara Julietta Lozano-Herrera, Gabriel Luna-Bárcenas, Ramón Gerardo Guevara-González, Rocio Campos-Vega, Juan Carlos Solís-Sáinz, Ana Gabriela Hernández-Puga, Haydé Azeneth Vergara-Castañeda
Publikováno v:
Molecules, Vol 27, Iss 19, p 6588 (2022)
The estrogenic receptor beta (ERβ) protects against carcinogenesis by stimulating apoptosis. Bisphenol A (BPA) is related to promoting cancer, and naringenin has chemoprotective activities both can bind to ERβ. Naringenin in the colon is metabolize
Externí odkaz:
https://doaj.org/article/a49ab9f58f0149049ce4fe567d9e9df5
Publikováno v:
Foods, Vol 2, Iss 3, Pp 374-392 (2013)
The US Department of Agriculture’s MyPyramid guidelines introduced a near doubling of the dietary recommendations for vegetables including dry beans—an important food staple in many traditional diets that can improve public health and nutrition.
Externí odkaz:
https://doaj.org/article/b226c843df394bb28859a740049d0bab