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Autor:
Havlik, Brooke
While scholars and activists have analyzed the consequences of a largely white, middle-class membership in the alternative food movement, lesser consideration has been given to the relationship food has with gentrification processes. On Chicago's Wes
Externí odkaz:
http://hdl.handle.net/1794/17882
Autor:
Vant-Hull, Brian, Ramamurthy, Prathap, Havlik, Brooke, Jusino, Carlos, Corbin-Mark, Cecil, Schuerman, Matthew, Keefe, John, Drapkin, Julia Kumari, Glenn, A. Adam
Publikováno v:
Bulletin of the American Meteorological Society, 2018 Dec 01. 99(12), 2491-2506.
Externí odkaz:
https://www.jstor.org/stable/26639238
