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Proposed Nutrition Competencies for Medical Students and Physician Trainees: A Consensus Statement.

Autor: Eisenberg DM; Harvard T.H. Chan School of Public Health, Boston, Massachusetts., Cole A; Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy, Tufts University, Boston, Massachusetts., Maile EJ; Sprink Ltd, Woodstock, United Kingdom., Salt M; Sprink Ltd, Woodstock, United Kingdom., Armstrong E; Department of Pediatrics, Harvard Medical School, Boston, Massachusetts., Broad Leib E; Harvard Law School, Boston, Massachusetts., Findley T; Harvard Law School, Boston, Massachusetts., Massa J; Harvard T.H. Chan School of Public Health, Boston, Massachusetts., Albin J; University of Texas Southwestern, Dallas., Alston M; Intermountain Health/Saint Joseph Hospital, Denver, Colorado., Barkoukis H; Case Western Reserve University, School of Medicine, Cleveland, Ohio., Buckhold F; Saint Louis University, St Louis, Missouri., Danoff R; Jefferson Health, Philadelphia, Pennsylvania., Delichatsios H; Department of Physical Medicine and Rehabilitation, Harvard Medical School, Boston, Massachusetts., Devries S; Gaples Institute, Deerfield, Illinois., Dewar S; University of Pittsburgh School of Medicine, Pittsburgh, Pennsylvania., Di Rocco J; University of Hawaii, Honolulu., Duggan CP; Department of Pediatrics, Harvard Medical School, Boston, Massachusetts., Essel K; George Washington University School of Medicine & Health Sciences, Washington, DC., Frates B; Department of Physical Medicine and Rehabilitation, Harvard Medical School, Boston, Massachusetts., Hansen P; University of Utah, Salt Lake City., Haramati A; Georgetown University School of Medicine, Center for innovation and Leadership in Education (CENTILE), Washington, DC., Harlan TS; George Washington University School of Medicine & Health Sciences, Washington, DC., Hauser ME; Department of Surgery-General Surgery, Stanford University School of Medicine, Palo Alto, California.; Medgroup Lifestyle and Weight Management Program, Veterans Affairs Palo Alto Health Care System, Palo Alto, California., Leopold D; Hackensack Meridian Health, Hackensack, New Jersey., Lewis J; Advocate Children's Hospital, Park Ridge, Illinois., Locke A; University of Utah, Salt Lake City., Mann JR; University of Mississippi Medical Center, Jackson., McClure A; The Dartmouth Institute, Lebanon, New Hampshire., McWhorter JW; Suvida Healthcare, Houston, Texas., Misra S; A.T. Still University, Kirksville College of Osteopathic Medicine, Kirksville, Missouri., Murano T; Columbia University, New York, New York., Oxentenko A; Mayo Clinic-Rochester, Rochester, Minnesota., Pierce-Talsma S; University of New England College of Osteopathic Medicine, Biddeford, Maine., Potts S; UMass Chan Medical School, Worcester, Massachusetts., Reilly JM; Keck School of Medicine of University of Southern California, Los Angeles., Ring M; Northwestern University, Chicago, Illinois., Sampang S; Child and Adolescent Psychiatry, Cincinnati Children's Hospital Medical Center, Cincinnati, Ohio.; Department of Psychiatry and Behavioral Neuroscience, University of Cincinnati College of Medicine, Cincinnati, Ohio., Shafto K; Earl E. Bakken Center for Spirituality and Healing, University of Minnesota Medical School, Minneapolis.; Integrative Health, Internal Medicine, Hennepin Healthcare, Minneapolis, Minnesota., Shiue L; Department of Adult and Family Medicine, Kaiser Permanente, San Francisco, California.; Department of Clinical Science, Kaiser Permanente Bernard J. Tyson School of Medicine, Pasadena, California., Slusser W; University of California, Los Angeles., Stone T; Georgetown University Medical Center, Washington, DC., Studer K; Loma Linda University, Loma Linda, California., Thomas O; Boston Medical Center, Boston, Massachusetts., Trilk J; University of South Carolina School of Medicine Greenville, Greenville, South Carolina., Edgar L; Accreditation Council for Graduate Medical Education, Chicago, Illinois.

Publikováno v: JAMA network open [JAMA Netw Open] 2024 Sep 03; Vol. 7 (9), pp. e2435425. Date of Electronic Publication: 2024 Sep 03.

Serving up FLAN. a food literacy and nutrition intervention to fend off food insecurity.

Autor: Royer MF; Stanford Prevention Research Center, Stanford University School of Medicine, Palo Alto, CA, USA. mfroyer@stanford.edu., Hauser ME; Division of General Surgery, Department of Surgery, Stanford University School of Medicine, Stanford, CA, USA.; Division of Primary Care and Population Health, Department of Medicine, Stanford University, Stanford, CA, USA.; Palo Alto Veterans Affairs Health Care System, Internal Medicine-Obesity Medicine, Palo Alto, CA, USA., Zamora AN; Stanford Prevention Research Center, Stanford University School of Medicine, Palo Alto, CA, USA., Campero MI; Department of Epidemiology and Population Health, Stanford University School of Medicine, Stanford, CA, USA., Garcia D; Department of Epidemiology and Population Health, Stanford University School of Medicine, Stanford, CA, USA., Gabaray M; Stanford Medicine Children's Health, Lucile Packard Children's Hospital Stanford, Palo Alto, CA, USA., Sheats JL; Tulane University School of Public Health and Tropical Medicine, 1440 Canal St, New Orleans, LA, USA.; The Aspen Institute Science & Society Program, District of Columbia, 2300 N St NW, Washington, USA., King AC; Stanford Prevention Research Center, Stanford University School of Medicine, Palo Alto, CA, USA.; Department of Epidemiology and Population Health, Stanford University School of Medicine, Stanford, CA, USA.

Publikováno v: BMC nutrition [BMC Nutr] 2024 Jul 23; Vol. 10 (1), pp. 102. Date of Electronic Publication: 2024 Jul 23.

Association of dietary adherence and dietary quality with weight loss success among those following low-carbohydrate and low-fat diets: a secondary analysis of the DIETFITS randomized clinical trial.

Autor: Hauser ME; Stanford Prevention Research Center, Department of Medicine, Stanford University School of Medicine, Stanford, CA, United States; Division of General Surgery, Department of Surgery, Stanford University School of Medicine, Stanford, CA, United States; Division of Primary Care and Population Health, Department of Medicine, Stanford University, Stanford, CA, United States; Internal Medicine-Obesity Medicine, Palo Alto Veterans Affairs Health Care System, Palo Alto, CA, United States., Hartle JC; Department of Public Health and Recreation, San José State University, San José, CA, United States., Landry MJ; Stanford Prevention Research Center, Department of Medicine, Stanford University School of Medicine, Stanford, CA, United States., Fielding-Singh P; Department of Family and Consumer Studies, University of Utah, Salt Lake City, UT, United States., Shih CW; Stanford Prevention Research Center, Department of Medicine, Stanford University School of Medicine, Stanford, CA, United States., Qin F; Quantitative Sciences Unit, School of Medicine, Stanford University, Stanford CA, United States., Rigdon J; Department of Biostatistics and Data Science, Wake Forest School of Medicine, Winston-Salem, NC, United States., Gardner CD; Stanford Prevention Research Center, Department of Medicine, Stanford University School of Medicine, Stanford, CA, United States. Electronic address: cgardner@stanford.edu.

Publikováno v: The American journal of clinical nutrition [Am J Clin Nutr] 2024 Jan; Vol. 119 (1), pp. 174-184. Date of Electronic Publication: 2023 Nov 04.