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Autor:
Christensen, Tue, Nielsen, Cecilie Wirenfeldt, Valsta, Liisa, Aalto, Sanni, Haario, Peppi, Reinivuo, Heli, Virtanen, Suvi, Pastell, Helena, Nieminen, Janne, Reykdal, Ólafur, Axelsson, Cecilia, Petrelius-Sipinen, Jessica, Kielland, Ellen, Østerholt Dalane, Jorån, Hauger Carlsen, Monica, Salupuu, Kristin, Jõgi, Änn
Publikováno v:
Christensen, T, Nielsen, C W, Valsta, L, Aalto, S, Haario, P, Reinivuo, H, Virtanen, S, Pastell, H, Nieminen, J, Reykdal, Ó, Axelsson, C, Petrelius-Sipinen, J, Kielland, E, Østerholt Dalane, J, Hauger Carlsen, M, Salupuu, K & Jõgi, Ä 2020, Food composition data and labelling-A challenging dialogue . TemaNord, no. 508, Nordisk Ministerråd, Copenhagen . https://doi.org/10.6027/temanord2020-508
TemaNord ISBN: 9789289365376
TemaNord ISBN: 9789289365376
This report describes the activities of two projects that were carried out us-ing the infrastructure of the Nordic Food Analysis Network, i.e. the ‘Nordic Food Composition Data for Labelling (NordCoLa)’ project carried out between 2018 and 2020,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::10c7caec25ba2a0afa6db59c794cbf63
https://orbit.dtu.dk/en/publications/cd0c5944-9ebd-4254-a467-ce976fbde81f
https://orbit.dtu.dk/en/publications/cd0c5944-9ebd-4254-a467-ce976fbde81f
Autor:
Azeem Qureshi, Samera, Lund, Annette Christin, Bragelien Veierød, Marit, Hauger Carlsen, Monica, Blomhoff, Rune, Frost Andersen, Lene, Ursin, Giske
Publikováno v:
BMC Public Health; 2014, Vol. 14 Issue 1, p1-16, 16p, 6 Charts
Autor:
Karlsen, Anette, Svendsen, Mette, Seljeflot, Ingebjørg, Sommernes, Mary-Ann, Sexton, Joseph, Brevik, Asgeir, Erlund, Iris, Serafini, Mauro, Bastani, Nasser, Fagertun Remberg, Siv, Borge, Grethe I., Hauger Carlsen, Monica, Kjølsrud Bøhn, Siv, Myhrstad, Mari C., Dragsted, Lars O., Duttaroy, Asim K., Haffner, Karin, Laake, Petter, Drevon, Christan A., Arnesen, Harald
Publikováno v:
British Journal of Nutrition; Aug2011, Vol. 106 Issue 4, p557-571, 15p
Autor:
Lengle JM; Department of Nutrition, University of Oslo, Oslo0316, Norway., Michaelsen Bjøntegaard M; Department of Nutrition, University of Oslo, Oslo0316, Norway., Hauger Carlsen M; Department of Nutrition, University of Oslo, Oslo0316, Norway., Jafarzadeh S; SINTEF Ocean, Trondheim, Norway., Frost Andersen L; Department of Nutrition, University of Oslo, Oslo0316, Norway.
Publikováno v:
Public health nutrition [Public Health Nutr] 2024 Mar 25; Vol. 27 (1), pp. e100. Date of Electronic Publication: 2024 Mar 25.