Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Hassouna KB"'
Autor:
Hassouna KB; Laboratory of Genetic, Biodiversity and Bio-Resources Valorisation, University of Monastir, Monastir 5000, Tunisia.; Laboratory of Analysis, Treatment and Valorization of Environmental Pollutants and Products, Faculty of Pharmacy, Monastir University, Monastir 5000, Tunisia., Salah-Abbès JB; Laboratory of Genetic, Biodiversity and Bio-Resources Valorisation, University of Monastir, Monastir 5000, Tunisia., Chaieb K; Department of Biochemistry, Faculty of Science, King Abdulaziz University, Jeddah 21589, Saudi Arabia., Abbès S; Laboratory of Genetic, Biodiversity and Bio-Resources Valorisation, University of Monastir, Monastir 5000, Tunisia.; High Institute of Biotechnology of Béja, University of Jendouba, Jendouba 8189, Tunisia., Ferrer E; Nutrition and Food Science Area, Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine Department, Faculty of Pharmacy, Universitat de València, Burjassot, 46100 València, Spain., Martí-Quijal FJ; Nutrition and Food Science Area, Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine Department, Faculty of Pharmacy, Universitat de València, Burjassot, 46100 València, Spain., Pallarés N; Nutrition and Food Science Area, Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine Department, Faculty of Pharmacy, Universitat de València, Burjassot, 46100 València, Spain., Berrada H; Nutrition and Food Science Area, Preventive Medicine and Public Health, Food Science, Toxicology and Forensic Medicine Department, Faculty of Pharmacy, Universitat de València, Burjassot, 46100 València, Spain.
Publikováno v:
Toxins [Toxins (Basel)] 2023 Aug 24; Vol. 15 (9). Date of Electronic Publication: 2023 Aug 24.