Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Hassane Greche"'
Autor:
Laila El Hanafi, Ibrahim Mssillou, Houria Nekhla, Aymane Bessi, Meryem Bakour, Hassan Laaroussi, Zineb Ben Khadda, Chaimae Slimani, John P. Giesy, Hassane Greche, Gomaa A. M. Ali, Mourad A. M. Aboul-Soud
Publikováno v:
Journal of Chemistry, Vol 2023 (2023)
Recently, processed foods have become an important part of human eating habits. However, several processing techniques, such as dehulling and roasting, are applied to raw foods. Roasting is a thermal process that depends on temperature and time and i
Externí odkaz:
https://doaj.org/article/922f03fd6fd243438e6a6e44e10453be
Autor:
Wessal Ouedrhiri, Hamza Mechchate, Sandrine Moja, Sylvie Baudino, Asmaa Saleh, Omkulthom M. Al Kamaly, Andriy Grafov, Hassane Greche
Publikováno v:
Foods, Vol 11, Iss 1, p 132 (2022)
Nowadays, the combination of molecules influences their biological effects, and interesting outcomes can be obtained from different component interactions. Using a mixture design method, this research seeks to simulate the efficacy of essential oil c
Externí odkaz:
https://doaj.org/article/d19e6ee25f5849e3a31847dc8095dd13
Autor:
Wessal Ouedrhiri, Hamza Mechchate, Sandrine Moja, Ramzi A. Mothana, Omar M. Noman, Andriy Grafov, Hassane Greche
Publikováno v:
Plants, Vol 10, Iss 12, p 2817 (2021)
Several studies have demonstrated the possible synergistic effect as an effective strategy to boost the bioactivity of essential oils. Using this framework, this study was conducted to effectively establish the ideal combination of six essential oils
Externí odkaz:
https://doaj.org/article/0954883af73c4ee9a7198848c9a74cf8
Autor:
Laila Elhanafi, Mariame Houhou, Chaimae Rais, Ismail Mansouri, Lahsen Elghadraoui, Hassane Greche
Publikováno v:
Journal of Food Quality, Vol 2019 (2019)
Nitrogen is an essential nutrient for plants life cycle. However, the excessive use of this element causes serious problems in agriculture. This can disrupt the development of many important plants. Sesamum indicum or sesame represents one of the mos
Externí odkaz:
https://doaj.org/article/d0aea2bffd9a4cfa9c4d3a66f4351f89
Publikováno v:
Asian Pacific Journal of Tropical Biomedicine, Vol 4, Iss 9, Pp 746-750 (2014)
To evaluate the larvicidal activity of essential oil of Origanum majorana (Lamiaceae) cultivated in Morocco against Culex pipiens (Diptera: Culicidae). Methods: The analysis and the identification of the various constituents of essential oil were car
Externí odkaz:
https://doaj.org/article/412347cd85274605939f83864ac99cf0
Autor:
Wessal, Ouedrhiri, Hamza, Mechchate, Sandrine, Moja, Sylvie, Baudino, Asmaa, Saleh, Omkulthom M, Al Kamaly, Andriy, Grafov, Hassane, Greche
Publikováno v:
Foods
Nowadays, the combination of molecules influences their biological effects, and interesting outcomes can be obtained from different component interactions. Using a mixture design method, this research seeks to simulate the efficacy of essential oil c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::9817855890bb1d8d636bcd7d1e147a3b
https://pubmed.ncbi.nlm.nih.gov/35010259
https://pubmed.ncbi.nlm.nih.gov/35010259
Autor:
َAbdelmalek El Meskaoui, Bousta, Dalila, Abdelkader Dahchour, Hassane Greche, Elhoussaine Harki, Farah, Abdellah, Ennabili, Abdeslam
Dans ce papier nous relatons les principales conclusions retenues des visites d'un nombre d'unités de recherche sur les substances naturelles d'une part et de discussions menées avec des chercheurs éminents sur les PAM à J'échelle nationale d'au
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d2bda4d180e0f649ca62342ab2ef33d3
Autor:
Hassane Greche, Bahia Bennani, Fatima Mahjoubi, Rida Fouad, Sanae Jennan, Aicha Nordine, Abdellah Farah, Sandrine Moja
Publikováno v:
Journal of Essential Oil Bearing Plants. 21:741-748
Hydro-distilled essential oils from the aerial parts of Satureja briquetti, S. atlantica and S. alpina, which are growing wild in the middle Atlas Mountains of Morocco, were analyzed by GC-MS. Different compounds were identified in the three plant oi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::aa4b1da96a9ec0b4374fbd1a35dd1d1b
https://doi.org/10.1080/0972060x.2018.1486230
https://doi.org/10.1080/0972060x.2018.1486230
Publikováno v:
International Journal of Food Properties. 20:3149-3158
The combination of essential oils (EOs) is a novel alternative to improve their preservative effects and to reduce their organoleptic impact in food. In this context, this work aims to investigate the antibacterial combined effect of two EOs combinat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2ed53025ef4a29825582e7b120c9dbf7
https://doi.org/10.1080/10942912.2017.1280504
https://doi.org/10.1080/10942912.2017.1280504
Autor:
Hassane Greche, Mariame Houhou, Laila Elhanafi, Ismail Mansouri, Lahsen Elghadraoui, Chaimae Rais
Publikováno v:
Journal of Food Quality, Vol 2019 (2019)
Nitrogen is an essential nutrient for plants life cycle. However, the excessive use of this element causes serious problems in agriculture. This can disrupt the development of many important plants.Sesamum indicumor sesame represents one of the most
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::db5653b09fd5556f981296f670c0f9ec