Zobrazeno 1 - 10
of 247
pro vyhledávání: '"Hassan ME"'
Publikováno v:
Journal of Asthma and Allergy, Vol Volume 15, Pp 971-982 (2022)
Raghda Abdellatif Hafez,1 Manar E Hassan,2 Maha G Haggag,2 Nora Atef,3 Alshimaa L Abdallah,1 Marian A Gerges1 1Medical Microbiology and Immunology Department, Faculty of Medicine, Zagazig University, Zagazig, Egypt; 2Microbiology, Immunology and Para
Externí odkaz:
https://doaj.org/article/b88a2e320b0e42eaa7491960e3fa6a24
Publikováno v:
Journal of Pain Research, Vol Volume 13, Pp 1769-1775 (2020)
Ahmed H Bakeer, Khaled M Kamel, Ahmed S Abdelgalil, Ayman A Ghoneim, Ahmed H Abouel Soud, Mohamed E Hassan Department of Anesthesia and Pain Management, National Cancer Institute, Cairo, EgyptCorrespondence: Ahmed H BakeerDepartment of Anesthesia and
Externí odkaz:
https://doaj.org/article/b12bb93bbe3c43e2aaa920fc01063846
Autor:
Hassan Mehridiz, Mohamad Sadegh Ghasemi Ghasemi, Hassan Saeedi, Mahsa Varmazyar, Ehsan Garosi
Publikováno v:
بهداشت و ایمنی کار, Vol 14, Iss 2, Pp 272-290 (2024)
Introduction: Lifting loads in awkward postures is a main cause of low back musculoskeletal disorders. In this context, researchers have used various indicators to determine the relationship between biomechanical variables and the risk of these disor
Externí odkaz:
https://doaj.org/article/5bf28d07aa014837b870c81274f8d0a0
Autor:
Hira Inayat, Hassan Mehmood, Subhan Danish, Sulaiman Ali Alharbi, Mohammad Javed Ansari, Rahul Datta
Publikováno v:
BMC Plant Biology, Vol 24, Iss 1, Pp 1-14 (2024)
Abstract Salinity stress ranks among the most prevalent stress globally, contributing to soil deterioration. Its negative impacts on crop productivity stem from mechanisms such as osmotic stress, ion toxicity, and oxidative stress, all of which imped
Externí odkaz:
https://doaj.org/article/4c4a2651a0a64f04a1e322a2284795fb
Autor:
Mohammad Hosseini Hooshiar, Masoud Amiri Moghaddam, Mohammad Kiarashi, Athraa Y. Al-Hijazi, Abbas Fadel Hussein, Hareth A.Alrikabi, Sara Salari, Samar Esmaelian, Hassan Mesgari, Saman Yasamineh
Publikováno v:
Journal of Biological Engineering, Vol 18, Iss 1, Pp 1-27 (2024)
Abstract Periodontitis, a chronic inflammatory condition caused by bacteria, often causes gradual destruction of the components that support teeth, such as the alveolar bone, cementum, periodontal ligament, and gingiva. This ultimately results in tee
Externí odkaz:
https://doaj.org/article/23cde05b88734256817ad91ddb1ecc7e
Publikováno v:
Ain Shams Engineering Journal, Vol 15, Iss 8, Pp 102796- (2024)
The safety and perception of safety on roads are crucial factors that affect the development of places. Various economic, social, and environmental factors influence the level of safety and sense of security on the roads. The current study compares t
Externí odkaz:
https://doaj.org/article/bb7c5889acf14058889f795b67780952
Autor:
Ahmad Tafaghod, Samaneh Sajjadi, Mohammadhossein Taherynejad, Hassan Mehrad- Majd, Sahar Ravanshad
Publikováno v:
Majallah-i Zanān, Māmā̓ī va Nāzā̓ī-i Īrān, Vol 26, Iss 12, Pp 30-38 (2024)
Introduction: Breast cancer is one of the most common cancers in the world that its incidence rate has increased over the last decade. Although the causes and risk factors of breast cancer are not fully known, studies have been reported on the relati
Externí odkaz:
https://doaj.org/article/ee5d159831ec4c8eac321d3f362fa7b1
Publikováno v:
Food Chemistry Advances, Vol 5, Iss , Pp 100790- (2024)
The trend for eating foods which confer health benefits is increasing day by day. Spices are widely used in the world for adding flavor or aroma to different food products. Besides adding unique flavor and aroma to products several spices have been d
Externí odkaz:
https://doaj.org/article/34972000176b42feb212d22d27030028
Publikováno v:
Virtual and Physical Prototyping, Vol 19, Iss 1 (2024)
Implant designs highly influence their biomechanical performances when fixed with load-bearing long bone fractures. In this research work, the topology optimisation technique was used to obtain different shapes and designs of the bone plates accordin
Externí odkaz:
https://doaj.org/article/0553df4cde7b4645b3297cdffb23f0b5
Autor:
Rubab Fatima, Filza Fatima, Ammar B. Altemimi, Nadia Bashir, Hassan Mehmood Sipra, Syed Ali Hassan, Waqar Mujahid, Aamir Shehzad, Gholamreza Abdi, Rana Muhammad Aadil
Publikováno v:
Food Chemistry: X, Vol 23, Iss , Pp 101518- (2024)
The focus on sustainable utilization of agricultural waste is currently a leading area of scientific research, driving significant advancements in technology and circular economy models. The fundamental capacity of bio-based products, bioprocessing t
Externí odkaz:
https://doaj.org/article/10588fc7140f455f87bd50e982019b87