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Publikováno v:
Biomass Conversion and Biorefinery.
Autor:
Anas Tallou, Ayoub Haouas, Hassan Erraji, Anas Driouich, Francisco Pedrero Salcedo, Gaetano Alessandro Vivaldi, Faissal Aziz
Publikováno v:
Advances in Science, Technology & Innovation ISBN: 9783031181641
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2fa1dc23ed78cfed1aeb9b04e9c9ff0a
https://doi.org/10.1007/978-3-031-18165-8_10
https://doi.org/10.1007/978-3-031-18165-8_10
Publikováno v:
Biomass Conversion and Biorefinery.
Food wastes are characterized by high contents of biodegradable materials, which have negative effects on the environment. For instance, 24 tons of food wastes are rejected annually by the canteen of the Training Institute for Renewable Energies and