Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Haruka Takato"'
Publikováno v:
American Journal of Enology and Viticulture. 65:394-400
Grapevine leaf has three unique sinuses. This study examined the relationship between the formation of the upper lateral sinus and the expression of VvNAC21/22-like , a member of grape NAC transcription factor family. VvNAC21/22-like expression was n
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::354cf680ce498d6b730d5a53b571ad91
https://doi.org/10.5344/ajev.2014.13132
https://doi.org/10.5344/ajev.2014.13132
Publikováno v:
Journal of Plant Physiology. 170:591-600
We here report characterization of a grape (Vitis vinifera) acyl-CoA-binding protein (VvACBP). Expression of VvACBP was detected in grape leaves exposed to tunicamycin-induced endoplasmic reticulum (ER) stress as well as cold and heat shock treatment
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::72f78632671cf5eb79e5c78c9785c8b5
https://doi.org/10.1016/j.jplph.2012.11.011
https://doi.org/10.1016/j.jplph.2012.11.011
Publikováno v:
Molecular Biology Reports. 39:7823-7829
We report the characterization of VvIAA9, an auxin/indole-3-acetic acid (Aux/IAA) protein, in grapevine (Vitis vinifera L.). VvIAA9 was expressed abundantly in leaves and berries. VvIAA9 transcription was drastically upregulated from anthesis to onse
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bce757f79079eeb47299e06aabe51db6
https://doi.org/10.1007/s11033-012-1625-9
https://doi.org/10.1007/s11033-012-1625-9
Publikováno v:
Molecular Biology Reports. 39:4367-4374
HSG1 (Heat shock-induced gene 1) is one of the high-temperature-induced proteins in grapevine. Sequence analysis has demonstrated that HSG1 is a grape Bcl-2-associated athanogene (BAG) that contains IQ and BAG domains in its sequence. HSG1 expression
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::956dd5774f88090541cb3dc0634196f9
https://doi.org/10.1007/s11033-011-1224-1
https://doi.org/10.1007/s11033-011-1224-1
Publikováno v:
Molecular Biology Reports. 39:911-917
We report the characterization of VvIAA19, an auxin/indole-3-acetic acid (Aux/IAA) protein, in grapevine (Vitis vinifera L.). VvIAA19 was expressed abundantly in berries. VvIAA19 transcription was rapidly increased at pre-anthesis and then decreased
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::af1bcc59b11850d4a04f612eb85930eb
https://doi.org/10.1007/s11033-011-0816-0
https://doi.org/10.1007/s11033-011-0816-0