Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Haruka, Aki"'
Publikováno v:
Allergy, Asthma & Clinical Immunology, Vol 17, Iss 1, Pp 1-5 (2021)
Abstract Hen’s eggs are one of the most common causes of food allergy. Although hen’s eggs are known to cause more gastrointestinal symptoms than other foods, it is not known whether there is a difference in organ-specific symptoms between egg yo
Externí odkaz:
https://doaj.org/article/4886cddc6e424be4b4dd2a8cda347077
Autor:
Satoshi Hirono, Ayahumi Ozaki, Yuki Yamaguchi, Hiroki Miyabayashi, Haruka Aki, Hiroyuki Aizawa, Naoya Fujino, Hisatoshi Sugiura, Katsushi Miura
Publikováno v:
Arerugi: Japanese Journal of Allergology; 2024, Vol. 73 Issue 5, p399-405, 7p
Autor:
Kei, Uneoka, Satoshi, Horino, Hiroki, Miyabayashi, Masato, Nihei, Haruka, Aki, Hiroshi, Kitazawa, Katsushi, Miura
Publikováno v:
Arerugi = [Allergy]. 71(9)
Allergenicity to heated egg yolks is known to be low in hen's egg allergy. However, there are few reports concerning the safety of an oral food challenge (OFC) with boiled egg yolks. This study aimed to determine the safety of a boiled egg yolk OFC a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::8db37c2346d3358057f84f22632465f4
https://pubmed.ncbi.nlm.nih.gov/36372424
https://pubmed.ncbi.nlm.nih.gov/36372424
Publikováno v:
Allergy, Asthma & Clinical Immunology, Vol 17, Iss 1, Pp 1-5 (2021)
Allergy, Asthma, and Clinical Immunology : Official Journal of the Canadian Society of Allergy and Clinical Immunology
Allergy, Asthma, and Clinical Immunology : Official Journal of the Canadian Society of Allergy and Clinical Immunology
Hen’s eggs are one of the most common causes of food allergy. Although hen’s eggs are known to cause more gastrointestinal symptoms than other foods, it is not known whether there is a difference in organ-specific symptoms between egg yolk (EY) a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ce12e46486e2e475797066317c33718c
https://doaj.org/article/4886cddc6e424be4b4dd2a8cda347077
https://doaj.org/article/4886cddc6e424be4b4dd2a8cda347077
Autor:
Kei Uneoka, Satoshi Horino, Hiroki Miyabayashi, Masato Nihei, Haruka Aki, Hiroshi Kitazawa, Katsushi Miura
Publikováno v:
Arerugi: Japanese Journal of Allergology; 2023, Vol. 72 Issue 9, p1129-1135, 7p
Publikováno v:
Nihon Shoni Arerugi Gakkaishi. The Japanese Journal of Pediatric Allergy and Clinical Immunology. 34:158-165
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bda095ebb99be2ace705ff5132e714bf
https://doi.org/10.3388/jspaci.34.158
https://doi.org/10.3388/jspaci.34.158
Publikováno v:
Asia Pacific Allergy
Standard therapy for food allergies involves avoiding causative foods until a patient has outgrown their allergies. Oral immunotherapy (OIT) is an optional treatment for children unlikely to outgrow their food allergy. However, information about OIT
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b9c07f936973a83eec1fd36e36f6796e
http://europepmc.org/articles/PMC7870370
http://europepmc.org/articles/PMC7870370
Autor:
Haruka Aki, Taiki Satou, Kei Uneoka, Katsushi Miura, Satoshi Horino, Miho Shikama, Masato Nihei
Publikováno v:
Nihon Shoni Arerugi Gakkaishi. The Japanese Journal of Pediatric Allergy and Clinical Immunology. 33:702-708
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cda41563bd71b081ee3b6a2dcd8a1770
https://doi.org/10.3388/jspaci.33.702
https://doi.org/10.3388/jspaci.33.702
Publikováno v:
Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology. 31(6)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7b17ddbeb6d059a708530ce71b01a9c3
https://pubmed.ncbi.nlm.nih.gov/32311153
https://pubmed.ncbi.nlm.nih.gov/32311153