Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Harouna A. Maiga"'
Publikováno v:
The Professional Animal Scientist. 27:29-34
Four lactating, ruminally cannulated Holstein cows (DIM ≥ 50; ≥ second lactation) were paired by milk production and used in a switchback design to compare ruminal fermentation response to a diet containing 7% pelleted, high-oil canola meal (HOCM
Publikováno v:
Journal of Dairy Science. 82:1779-1790
Four ruminally cannulated Holstein cows in midlactation were randomly assigned to a 4 x 4 Latin square design with a 2 x 2 factorial arrangement of treatments to evaluate two nonstructural carbohydrate sources (corn or barley) with two sources of rum
Autor:
David J. Schingoethe, Harouna A. Maiga
Publikováno v:
Journal of Dairy Science. 80:343-352
Fifty cows were used to evaluate the lactational response to diets containing additional fat as tallow and increased amounts of RUP (bypass proteins) with or without molasses. Cows were blocked by parity and calving date and randomly assigned to one
Publikováno v:
Journal of Dairy Science. 80:385-392
Twelve lactating Holstein cows (9 multiparous and 3 primiparous) were used in a replicated 3 x 3 Latin square design with three periods of 4 wk each to evaluate diets containing three protein supplements that varied in ruminally undegradable protein
Publikováno v:
Journal of Dairy Science. 79:1647-1653
Two ruminally cannulated Holstein cows (approximately 202 DIM) were used to determine the in situ degradability of five protein supplements: blood meal, meat and bone meal, corn gluten meal, expeller soybean meal, and solvent extracted soybean meal.
Publikováno v:
Journal of dairy science. 94(6)
Two trials using lactating Holstein cows were conducted to evaluate effects of a diet containing oriental mustard bran on dry matter intake (DMI), milk production, milk components, and organoleptic properties. In experiment 1, 34 lactating cows (24 m
Publikováno v:
Journal of dairy science. 81(2)
Twelve multiparous Holstein cows averaging 57 d (36 to 77 d) postpartum at the start of the experiment were utilized in a replicated 4 x 4 Latin square design. Dietary protein supplements were 1) soybean meal, 2) soybean meal plus ruminally protected
Publikováno v:
Journal of dairy science. 78(5)
A study was conducted to evaluate the lactational response of high producing cows to diets supplemented with fat that contained additional ruminally degradable carbohydrate from a molasses plus fat product and dried whey. Forty Holstein cows were ran
Publikováno v:
Journal of dairy science. 77(9)
Thirty-five 3-mo-old 150-kg Holstein heifers were fed diets containing two nonstructural carbohydrate sources (corn or barley) with two quantities of undegradable protein (soybean meal or extruded soybean meal) for 9 wk in a 2 × 2 factorial arrangem
Publikováno v:
Journal of dairy science. 77(1)
Holstein calves were used wk 1 to 12 after birth to evaluate three sources of nonstructural carbohydrates that differed in ruminal degradability (corn, barley, and dried whey) with two sources of CP (normal and extruded soybean meal) that also differ