Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Haroldo Salvo-Garrido"'
Publikováno v:
Plants, Vol 12, Iss 4, p 806 (2023)
The Antarctic Peninsula has rapidly warmed up in past decades, and global warming has exhibited an asymmetric trend; therefore, it is interesting to understand whether nocturnal or diurnal warming is the most relevant for plant cold deacclimation. Th
Externí odkaz:
https://doaj.org/article/dd8fd5d1f1174dffb66e8d8ad894d0fc
Publikováno v:
Electronic Journal of Biotechnology, Vol 31, Iss C, Pp 44-47 (2018)
Background: Strong artificial selection and/or natural bottle necks may limit genetic variation in domesticated species. Lupinus luteus, an orphan temperate crop, has suffered diversity reductions during its bitter/sweet alkaloid domestication histor
Externí odkaz:
https://doaj.org/article/1967c4e8114842a18434e11a7b66e902
Autor:
Takahiro Ogura, Adrián Hernández, Tomoko Aizawa, Jun Ogihara, Michio Sunairi, Javier Alcaino, Haroldo Salvo-Garrido, Iván J Maureira-Butler
Publikováno v:
PLoS ONE, Vol 8, Iss 11, p e80369 (2013)
The need of quality protein in the aquaculture sector has forced the incorporation of alternative plant proteins into feeding diets. However, most plant proteins show lower digestibility levels than fish meal proteins, especially in carnivorous fishe
Externí odkaz:
https://doaj.org/article/03af761f382c46e6a9a221c3514d08c7
Autor:
Peter D. S. Caligari, Bradley J. Till, Nicole Lichtin, Annally N Rupayán, Fernando Westermeyer, Haroldo Salvo-Garrido, Marcos Olivos
Publikováno v:
Scientific Reports
Scientific Reports, Vol 10, Iss 1, Pp 1-15 (2020)
Scientific Reports, Vol 10, Iss 1, Pp 1-15 (2020)
Anthracnose susceptibility and ill-adapted flowering time severely affect Lupinus luteus yield, which has high seed protein content, is excellent for sustainable agriculture, but requires genetic improvement to fulfil its potential. This study aimed
Autor:
Traudy Wandersleben, César Burgos-Díaz, Ernesto Labra, Eduardo F. Morales, Mónica Rubilar, Haroldo Salvo-Garrido, Tamara Barahona
Publikováno v:
LWT. 91:48-54
The use of supplements derived of natural sources as legumes and other grains have attracted great interest and it is highly desirable that the products used are free of genetetically modified organisms and low cost. However, due to the consumers' pr
Autor:
Haroldo Salvo-Garrido, Milton H. Gallardo, Annally R. Rupayan, Enrique H. Peñaloza, Adolfo Montenegro, Braulio J. Soto-Cerda
Publikováno v:
Molecular Breeding. 31:855-866
To feed the predicted extra two billion people by 2050, crop production must increase on existing cultivated land at a rate that challenges our current capability. Acid soils and aluminium (Al3+) toxicity restrict productivity worldwide but also offe
Autor:
Adolfo Montenegro-Barriga, María Reyes-Rebolledo, Mónica Mathias-Ramwell, Haroldo Salvo-Garrido
Publikováno v:
Chilean journal of agricultural research v.76 n.4 2016
SciELO Chile
CONICYT Chile
instacron:CONICYT
SciELO Chile
CONICYT Chile
instacron:CONICYT
Jupiter-INIA is a new oat (Avena sativa L.) cultivar selected in preliminary field trials for higher β-glucan and protein content, resistance to disease and lodging, and similar yield than the other cultivated oat varieties. The objective of the pre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2185f1dfc94087b672b5811e9e76d114
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392016000400002
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392016000400002
Autor:
José A. Piornos, Eduardo F. Morales, Mónica Rubilar, César Burgos-Díaz, Takahiro Ogura, Haroldo Salvo-Garrido, Iván J. Maureira-Butler
Publikováno v:
Food research international (Ottawa, Ont.). 76(Pt 3)
This study describes the isolation of proteins from the novel lupin variety Alu Prot -CGNA ( Lupinus luteus ) and the influence of pH and NaCl on their functional properties. Alu Prot -CGNA variety showed to have a great protein content in dehulled s
Publikováno v:
Genome. 44:104-110
The genetic transformation of crops by particle bombardment and Agrobacterium tumefaciens systems have the potential to complement conventional plant breeding programmes. However, before deployment, transgenic plants need to be characterized in detai
Autor:
Jun Ogihara, Michio Sunairi, Haroldo Salvo-Garrido, Iván J. Maureira-Butler, Tomoko Aizawa, Marcos R. Olivos-Trujillo, Hidetaka Takeishi, Takahiro Ogura
Publikováno v:
Proteomics. 14(12)
Yellow lupin (Lupinus luteus L.) is a legume crop containing a large amount of protein in its seeds. In this study, we constructed a seed-protein catalog to provide a foundation for further study of the seeds. A total of 736 proteins were identified