Zobrazeno 1 - 10
of 85
pro vyhledávání: '"Harold Holler"'
Autor:
Melissa Thorpe
Publikováno v:
Journal of the American Dietetic Association. 103:1376-1379
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d0c7e6d5302ed8afcf846a197b8565e8
https://doi.org/10.1016/j.jada.2003.08.004
https://doi.org/10.1016/j.jada.2003.08.004
Autor:
Linda M. Delahanty, Madelyn L. Wheeler, Nancy Cronmiller, Marion J. Franz, Phyllis Barrier, Harold Holler
Publikováno v:
Journal of the American Dietetic Association. 96:1167-1171
For more than 50 years the exchange lists have been one method of meal planning for persons with diabetes as well as for those on weight–loss regimens. Little research has been conducted, however, concerning the methodologic basis of the system or
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::89f305863b97227f9a7a9c11b40a178e
https://doi.org/10.1016/s0002-8223(96)00299-4
https://doi.org/10.1016/s0002-8223(96)00299-4
Publikováno v:
Journal of the American Dietetic Association. 94:507-511
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3c956864fe95cbd7d28f2332087ffad8
https://doi.org/10.1016/0002-8223(94)90212-7
https://doi.org/10.1016/0002-8223(94)90212-7
Autor:
Valerie B. Duffy, Harold Holler
Publikováno v:
Journal of the American Dietetic Association. 99:231-233
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::386fc03c4d0b27cce52a0352d5b7f4d4
https://doi.org/10.1016/s0002-8223(99)00056-5
https://doi.org/10.1016/s0002-8223(99)00056-5
Autor:
Harold Holler, Carol Meerschaert, Connie B. Diekman, Cathy Devlin, Allison Sarubin Fragakis, Cynthia A. Thomson
Publikováno v:
Journal of the American Dietetic Association. 102(8)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::590239dc8d72eef1940161c4ead19590
https://pubmed.ncbi.nlm.nih.gov/12171465
https://pubmed.ncbi.nlm.nih.gov/12171465
Autor:
Madelyn L Wheeler, Marion Franz, Joan Heins, Rebecca Schafer, Harold Holler, Betsy Bohannon, John P Bantle, Phyllis Barrier
Publikováno v:
Diabetes care. 17(5)
In June 1990, the American Diabetes Association approved a food labeling position statement (1) that emphasized the following four general points: 1) food labeling must be truthful, meaningful, understandable, and complete; 2) no food should be desig
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b68169b62d0847960a328ae28d01282e
https://pubmed.ncbi.nlm.nih.gov/8062626
https://pubmed.ncbi.nlm.nih.gov/8062626
Autor:
Harold Holler
Publikováno v:
Journal of the American Dietetic Association. 102:1817-1818
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::450f27ea86ee1b048d5dd6348d24a8c4
https://doi.org/10.1016/s0002-8223(02)90390-1
https://doi.org/10.1016/s0002-8223(02)90390-1
Autor:
Joanne Cassell, Lucy B. Balogun, Amelia Catakis, Margaret L Bogle, Harold Holler, Carol Flynn
Publikováno v:
Journal of the American Dietetic Association. 93(2)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::669ef5407d8b1265436fca314daab2bc
https://pubmed.ncbi.nlm.nih.gov/8423277
https://pubmed.ncbi.nlm.nih.gov/8423277
Autor:
Kicklighter, Jana R., Cluskey, Mary M., Hunter, Anne Marie, Nyland, Nora K., Spear, Bonnie A.
Publikováno v:
In Journal of the Academy of Nutrition and Dietetics December 2013 113(12):1710-1732
Autor:
Harold Holler
Publikováno v:
Journal of the American Dietetic Association. 100:1003
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5f8aa6e51eb71b3ceac962ebc3e44a93
https://doi.org/10.1016/s0002-8223(00)00288-1
https://doi.org/10.1016/s0002-8223(00)00288-1