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pro vyhledávání: '"Harja Aryawan"'
Publikováno v:
Jurnal Ilmu Peternakan Terapan, Vol 5, Iss 2 (2022)
Katuk plant is a plant with a height of 2-3.5 m and is known by the public as a vegetable plant with a high nutritional content, namely 6.4 g protein, 9.9 g carbohydrates and 233 mg calcium. This study was conducted to determine the effect of giving
Externí odkaz:
https://doaj.org/article/a74440cda0994f2aaad417367eb1ed10
