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Autor:
Imran S; Department of Agronomy, Khulna Agricultural University, Khulna, 9100, Bangladesh. shahinimran124@gmail.com., Sarker P; Department of Genetics and Plant Breeding, Khulna Agricultural University, Khulna, 9100, Bangladesh., Mahamud MA; Department of Agricultural Chemistry, Khulna Agricultural University, Khulna, 9100, Bangladesh., Paul NC; Department of Agronomy, Khulna Agricultural University, Khulna, 9100, Bangladesh., Chakrobortty J; Department of Soil Science, Khulna Agricultural University, Khulna, 9100, Bangladesh., Harine IJ; Department of Soil Science, Khulna Agricultural University, Khulna, 9100, Bangladesh., Rahman MA; Department of Agricultural Chemistry, Bangladesh Agricultural University, Mymensingh, 2202, Bangladesh., Rahimi M; Department of Biotechnology, Institute of Science and High Technology and Environmental Sciences, Graduate University of Advanced Technology, Kerman, Iran. mehdi83ra@yahoo.com.
Publikováno v:
BMC plant biology [BMC Plant Biol] 2024 Oct 05; Vol. 24 (1), pp. 927. Date of Electronic Publication: 2024 Oct 05.