Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Harby Bonello"'
Autor:
David Himmelgreen, Lauren Haldeman, Ivette Méndez, Rafael Pérez-Escamilla, Harby Bonello, Anir González, Sofia Segura-Millán
Publikováno v:
Ecology of Food and Nutrition. 40:321-345
The objectives of this study are to: (a) assess Latino's nutrition knowledge, attitudes, behaviors, and sources of nutrition information, and (b) examine the association of these with language use at home. Household‐to‐household interviews were c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c128da2cb5fe48468bb706b8c1d13965
https://doi.org/10.1080/03670244.2001.9991657
https://doi.org/10.1080/03670244.2001.9991657
Autor:
David Himmelgreen, Harby Bonello, Lisa M Phillips, Ivette Méndez, Anir González, Gloria Mengual, Jocelyn Cruz, Rafael Pérez-Escamilla, Yu-Kuei Peng
Publikováno v:
Journal of the American Dietetic Association. 100:698-701
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ed8ad58466e9fe8258241e4d96b8013f
https://doi.org/10.1016/s0002-8223(00)00203-0
https://doi.org/10.1016/s0002-8223(00)00203-0
Autor:
David Himmelgreen, Ivette Méndez, Sofia Segura-Millán, Angela Bermúdez, Nancy Romero-Daza, Lauren Haldeman, Rafael Pérez-Escamilla, Anir González, Linda T. Drake, Harby Bonello, Ann M. Ferris
Publikováno v:
Journal of Nutrition Education. 32:152-160
The purpose of this study was to develop a bilingual, user-friendly food label (UFFL) for low-literacy audiences. The UFFL developed was based on (a) a quantitative and qualitative needs assessment of Food and Drug Administration (FDA) food label und
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::05f01e2cd93222732235e04503702ed4
https://doi.org/10.1016/s0022-3182(00)70543-7
https://doi.org/10.1016/s0022-3182(00)70543-7