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pro vyhledávání: '"Haoren Wu"'
Autor:
Si Qin, Zhilan He, Yuanjie Wu, Chaoxi Zeng, Zhibing Zheng, Haowei Zhang, Chenghao Lv, Yong Yuan, Haoren Wu, Jianhui Ye, Zhonghua Liu, Meng Shi
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Instant dark tea (IDT) is a new product gaining increasing attention because it is convenient and can endow significant health benefit to consumers, which is partially attributed to its high concentration of functional ingredients. However, the molec
Externí odkaz:
https://doaj.org/article/c6be122baf6340d6ac0af653f71e5127
