The quality control and hypoglycemic effect of Cinnamomi Cortex aqueous extract

Autor: Hao, Xuting, Jin, Ziheng, Gao, Ruiyu, Li, Shiming, Li, Changqin, Liu, Lijun, Wang, Jinmei

Publikováno v: In Journal of Future Foods June 2024 4(2):167-172

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Effects of Stumping and Meteorological Factors on Sap Flow Characteristics of Haloxylon ammodendron in Ulan Buh Desert, Northwestern China.

Autor: Ma, Yingbin, Huang, Yaru, Zhang, Jingbo, Hao, Xuting, Xin, Zhiming, Cui, Jian, Dong, Xue, Wang, Haoyi, Han, Chunxia, Zhu, Jinlei, Lu, Qi

Publikováno v: Atmosphere; Nov2024, Vol. 15 Issue 11, p1286, 14p

Analysis of the liver-gut axis including metabolomics and intestinal flora to determine the protective effects of kiwifruit seed oil on CCl 4 -induced acute liver injury.

Autor: Hao X; National R & D Center for Edible Fungus Processing Technology, Henan University, Kaifeng 475004, China. cuill@vip.henu.edu.cn.; Functional Food Engineering Technology Research Center, Henan, Kaifeng 475004, China.; Joint International Research Laboratory of Food & Medicine Resource Function, Henan Province, Kaifeng 475004, China., Guo W; National R & D Center for Edible Fungus Processing Technology, Henan University, Kaifeng 475004, China. cuill@vip.henu.edu.cn.; Functional Food Engineering Technology Research Center, Henan, Kaifeng 475004, China.; Joint International Research Laboratory of Food & Medicine Resource Function, Henan Province, Kaifeng 475004, China., Li F; National R & D Center for Edible Fungus Processing Technology, Henan University, Kaifeng 475004, China. cuill@vip.henu.edu.cn.; Functional Food Engineering Technology Research Center, Henan, Kaifeng 475004, China.; Joint International Research Laboratory of Food & Medicine Resource Function, Henan Province, Kaifeng 475004, China., Cui L; National R & D Center for Edible Fungus Processing Technology, Henan University, Kaifeng 475004, China. cuill@vip.henu.edu.cn.; College of Agriculture, Henan University, Kaifeng 475004, China.; Functional Food Engineering Technology Research Center, Henan, Kaifeng 475004, China.; Joint International Research Laboratory of Food & Medicine Resource Function, Henan Province, Kaifeng 475004, China., Kang W; National R & D Center for Edible Fungus Processing Technology, Henan University, Kaifeng 475004, China. cuill@vip.henu.edu.cn.; College of Agriculture, Henan University, Kaifeng 475004, China.; Functional Food Engineering Technology Research Center, Henan, Kaifeng 475004, China.; Joint International Research Laboratory of Food & Medicine Resource Function, Henan Province, Kaifeng 475004, China.

Publikováno v: Food & function [Food Funct] 2024 Sep 16; Vol. 15 (18), pp. 9149-9164. Date of Electronic Publication: 2024 Sep 16.