Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Hanusha Durganaudu"'
Autor:
Nafisa Turabi, Shashi Prabha Tomar, Onyekachi E Anyagwa, Hanusha Durganaudu, V Ishwarya, Husam Kivan, Magdalena M Kras, Paraskevi Samouti, Eman Khaled, N Nishitha Ramesh, Amruth S Krishnegowda, Moshi Moshi Shabani, Miguel A Palacios-Garay, Fernanda Ambriz-Salas, Daniel Ehis Aigbonoga, Mahmoud Bassiony
Publikováno v:
Indian Journal of Community Medicine, Vol 48, Iss 5, Pp 676-683 (2023)
Background: Since the coronavirus (COVID-19) pandemic began, several studies were published on the possible prevention and treatment of the disease caused by severe acute respiratory syndrome coronavirus (SARSCoV-2), and its complications. However, o
Externí odkaz:
https://doaj.org/article/f2a7bdf7a0cb48fc96843056e1465543
Autor:
Nowrozy Kamar Jahan, Hanusha Durganaudu, Christina Gertrude Yap, Goh Wern Sze, Naganathan Pillai, Yan Seah Yuin
Publikováno v:
OALib. :1-12
In the recent studies and large-scale radical change efforts to improve patient safety culture, leadership emerged as the most substantial influential factor in facilitating an organizational culture. Effective leaders care for and support their staf
Autor:
Christina Gertrude Yap, Yan Seah Yuin, Nowrozy Kamar Jahan, Hanusha Durganaudu, Goh Wern Sze, Naganathan Pillai
Publikováno v:
OALib. :1-19
Good medical practice guidelines primarily highlight the obligations expected from medical practitioners, which are considered safe, effective and trustworthy by practitioners and the general community. Hence, the purpose of these guidelines is to se
Autor:
Yan Seah Yuin, Hanusha Durganaudu, Nowrozy Kamar Jahan, Goh Wern Sze, Naganathan Pillai, Christina Gertrude Yap
Publikováno v:
OALib. :1-14
Leadership, as the act of guiding an organization, is increasingly recognized as an imperative skill in the current society, especially in the healthcare setting. However, its lack of clear conceptualization and widespread cultivation of such skill l
Publikováno v:
Progress In Microbes & Molecular Biology. 3
Diet therapy is often the first-line approach in prevention and management of type 2 diabetes mellitus (T2DM). Adoption of low glycaemic index (GI) diet one of the recent dietary strategies to modulate glycaemic response in individuals with T2DM. Gen