Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Hans-Ulrich Jürgens"'
Publikováno v:
Journal of Applied Botany and Food Quality, Vol 88, Iss 1 (2015)
In the last decades procedures for obtaining protein isolates and concentrates derived from narrow-leafed lupins (L. angustifolius) for human nutrition have been developed. Since this processes starts with defatting of seeds, lupin oil is obtained in
Externí odkaz:
https://doaj.org/article/95ad547db7c340d398a05fc3c28cb4db
Publikováno v:
Journal of Applied Botany and Food Quality, Vol 88, Iss 1 (2015)
Nine varieties and two breeding lines of sweet Lupinus angustifolius were cultivated under organic and conventional conditions in Northern Germany in growing seasons 2010, 2011 and 2012. The alkaloid content was significantly influenced by the growin
Externí odkaz:
https://doaj.org/article/f6d50f3a0819454f8a7c0c078c4e87e8
Publikováno v:
International Journal of Agronomy, Vol 2012 (2012)
Field studies were conducted in growing seasons 2004, 2005, and 2010 to investigate the effect of different soil pH values on the alkaloid content in seeds of Lupinus angustifolius. Two-year experiments with eleven cultivars were carried out in acid
Externí odkaz:
https://doaj.org/article/d2d1211e798243b9971b394a6ffb8408
Publikováno v:
Journal of Pest Science. 89:359-373
Breeding of narrow-leafed lupins (Lupinus angustifolius L.) with a low alkaloid content, so called sweet lupins, increased the use for food and feed. Coincidentally, the reduced alkaloid content increased the susceptibility for aphid infestation. Hen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8a7dc92cd47f8fdf52ca1520b02d1d9c
https://doi.org/10.1007/s10340-015-0710-y
https://doi.org/10.1007/s10340-015-0710-y
Publikováno v:
Entomologia Experimentalis et Applicata. 156:37-51
Since the beginning of breeding narrow-leafed lupins [Lupinus angustifolius L. (Fabaceae)] with a low alkaloid content, susceptibility to several aphid species has increased. Therefore, the probing and feeding behavior of Aphis fabae Scopoli, Aphis c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::61abe0fc4cd514581d6b2cb8bcadc7b6
https://doi.org/10.1111/eea.12313
https://doi.org/10.1111/eea.12313
Autor:
V. Michel, Jana Huckauf, Inge Broer, A. Zenk, Ralf Uptmoor, Gisela Jansen, Frank Ordon, Helene Beyer, A.K. Schmalenberg, R. Dietrich, Hans-Ulrich Jürgens
Publikováno v:
Field Crops Research. 174:40-47
Lupin seeds are gaining attention as highly palatable and healthy ingredients for human food in the last decades. But, lupin cultivars available today in some respect do not meet the requirement for a broad application in the food industry. Important
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::69fef6a6b1a754cfd59d3ea94b9d5523
https://doi.org/10.1016/j.fcr.2014.12.009
https://doi.org/10.1016/j.fcr.2014.12.009
Publikováno v:
Journal of Agronomy and Crop Science. 195:172-177
Three experiments were conducted to investigate the effects of high temperatures during seed filling on the alkaloid content of narrow-leaf lupin cultivars. Six cultivars of Lupinus angustifolius were grown in field experiments under different weathe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::80a657054f0731af37ed21c369916d3a
https://doi.org/10.1111/j.1439-037x.2008.00356.x
https://doi.org/10.1111/j.1439-037x.2008.00356.x
Publikováno v:
Journal of the Science of Food and Agriculture. 89:206-215
BACKGROUD: Coloured potato varieties rich in anthocyanins are of increasing interest in breeding to upgrade the nutritional quality of tubers. The objective of this study was to examine purple fleshed breeding clones for anthocyanins, soluble phenols
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::304d18f8e85d1276307042e24d849c18
https://doi.org/10.1002/jsfa.3426
https://doi.org/10.1002/jsfa.3426
Publikováno v:
Functional Foods in Health and Disease, Vol 7, Iss 1, Pp 17-35 (2017)
Background: Potatoes react very sensitive to drought during growth, and appropriate plant stress responses may affect metabolites associated with the health quality of tubers.Objective: The aim of this study is to determine the effects of drought str
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0f494ef03f1b6ef95267f6c097519a85
https://doi.org/10.31989/ffhd.v7i1.279
https://doi.org/10.31989/ffhd.v7i1.279
Publikováno v:
Journal of Agricultural Science. 4
Arabinoxylans are considered as the major limiting factor for use of rye in animal feeding. In this study, four selected winter rye cultivars were grown at nine locations and tested for arabinoxylans including total (TAX), soluble (SAX) and insoluble
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bd57283e1175ac029130c30af250489c
https://doi.org/10.5539/jas.v4n5p1
https://doi.org/10.5539/jas.v4n5p1