Zobrazeno 1 - 10
of 144
pro vyhledávání: '"Hans K, Biesalski"'
Autor:
Hans K. Biesalski
Publikováno v:
NFS Journal, Vol 33, Iss , Pp 100150- (2023)
Several theories describe the increasing enlargement of the human brain because of environmental changes or dietary alterations. The environmental changes led to a change in diet quality (micronutrient density) because of changes in food foraging, wh
Externí odkaz:
https://doaj.org/article/95756dd0fe0b47abbe01655c65704cb7
Publikováno v:
NFS Journal, Vol 23, Iss , Pp 30-36 (2021)
Magnesium is one of the most important micronutrients for the human body, is involved in many physiological pathways and is essential for the maintenance of normal cell and organ function. Magnesium deficiency in healthy individuals on a balanced die
Externí odkaz:
https://doaj.org/article/c96599a79c6a48a1bc5c3c096d4edb57
Autor:
Hans K. Biesalski
Publikováno v:
NFS Journal, Vol 20, Iss , Pp 10-21 (2020)
Externí odkaz:
https://doaj.org/article/0624bf5bbabf4102a826ce4a7cfad8d1
Autor:
Hans K. Biesalski
Publikováno v:
NFS Journal, Vol 21, Iss , Pp 38- (2020)
Externí odkaz:
https://doaj.org/article/59a6604888a94656bea017e4b94cf87a
Autor:
Beloved Mensah Dzomeku, Julian P. Wald, Jens Norbert Wünsche, Donatus Nohr, Hans K. Biesalski
Publikováno v:
Plants, Vol 9, Iss 4, p 541 (2020)
Diet diversification and the exploitation of traditional, micronutrient-rich germplasm of staple crops are generally regarded as sustainable and low-cost approaches to increase the micronutrient intake of resource-poor people. Sun’s UV index was co
Externí odkaz:
https://doaj.org/article/d24602891e2b463682243418336f64b5
Autor:
Barbara Troesch, Hans K. Biesalski, Rolf Bos, Erik Buskens, Philip C. Calder, Wim H. M. Saris, Jörg Spieldenner, Henkjan J. Verkade, Peter Weber, Manfred Eggersdorfer
Publikováno v:
Nutrients, Vol 7, Iss 7, Pp 6016-6037 (2015)
A workshop held at the University Medical Center in Groningen, The Netherlands, aimed at discussing the nutritional situation of the population in general and the role diet plays during critical windows in the life course, during which the body is pr
Externí odkaz:
https://doaj.org/article/1f67e34fc801427f858ff579e27c07a8
Publikováno v:
Cogent Food & Agriculture, Vol 2, Iss 1 (2016)
A household cross-sectional survey of a sample of 120 households to analyze consumption practices and determinants of household dietary diversity in rural areas of differing agro-climatic conditions in Tanzania was conducted in four villages of Morog
Externí odkaz:
https://doaj.org/article/69f93689d75a4f23821c00544f6d1b61
Publikováno v:
Nutrients, Vol 2, Iss 9, Pp 929-949 (2010)
A recent meta-analysis of selected randomized clinical trials (RCTs), in which population groups of differing ages and health status were supplemented with various doses of b-carotene, vitamin A, and/or vitamin E, found that these interventions incre
Externí odkaz:
https://doaj.org/article/7f1aad20f7d74eba93a0cc67bcad419d
Autor:
Wolfgang Stuetz, Verena I. Carrara, Rose Mc Gready, Sue J. Lee, Kanlaya Sriprawat, Basi Po, Borimas Hanboonkunupakarn, Tilman Grune, Hans K. Biesalski, François H. Nosten
Publikováno v:
Nutrients, Vol 8, Iss 2, p 66 (2016)
Micronutrient fortified flour (MFF), supplementary food rations and micronutrient (MN) supplements may prevent deficiencies among pregnant women. Objectives of cross-sectional surveys in 2004 (n = 533) and 2006 (n = 515) were to assess the impact of
Externí odkaz:
https://doaj.org/article/a1e73602df744301a2ee2fb6c2524c71
Autor:
Hans K. Biesalski
Publikováno v:
CHIMIA, Vol 47, Iss 12 (1993)
Externí odkaz:
https://doaj.org/article/aec8f02699d34087befd21bebc623352