Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Hannelore Bennett"'
Autor:
Joan Sabaté, Gary E. Fraser, W. Lawrence Beeson, Susanne M. Henning, Jing Fan, Hannelore Bennett, Ella Haddad, Karen Jaceldo-Siegl, Synnove F. Knutsen
Publikováno v:
The Journal of Nutrition. 146:586-594
Background Accurate assessment of diet in study populations is still a challenge. Some statistical strategies that use biomarkers of dietary intake attempt to compensate for the biasing effects of reporting errors. Objective The objective was to corr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::37bea7f5ccbc3aab18db754cb42ef235
https://doi.org/10.3945/jn.115.225508
https://doi.org/10.3945/jn.115.225508
Autor:
Joan Sabaté, Gary E. Fraser, Jacqueline Chan, Keiji Oda, Synnove F. Knutsen, Shalini S Sharma, Terrence L Butler, Karen Jaceldo-Siegl, Susanne Montgomery, Hannelore Bennett, Ella Haddad, R. Patti Herring, W. Lawrence Beeson
Publikováno v:
Public Health Nutrition. 13:812-819
To validate a 204-item quantitative FFQ for measurement of nutrient intake in the Adventist Health Study-2 (AHS-2).Calibration study participants were randomly selected from the AHS-2 cohort by church, and then subject-within-church. Each participant
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::432ecdd42bc11271a0ecb64c95aa17e6
https://doi.org/10.1017/s1368980009992072
https://doi.org/10.1017/s1368980009992072
Autor:
R. Patti Herring, Terry Butler, Susan Preston-Martin, W. Lawrence Beeson, Joan Sabaté, Karen Jaceldo-Siegl, Susanne Montgomery, Jacqueline Chan, Ella Haddad, Synnove F. Knutsen, Hannelore Bennett, Gary E. Fraser
Publikováno v:
International Journal of Epidemiology. 37:260-265
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::49e0f4f1d4cf0d482952550135fc6fe4
https://doi.org/10.1093/ije/dym165
https://doi.org/10.1093/ije/dym165
Autor:
Hannelore Bennett, Karen Jaceldo-Siegl, Gary E. Fraser, Michael J. Orlich, R. Patti Herring, W. Lawrence Beeson, Pramil N. Singh, Jing Fan, Synnove F. Knutsen, Lars Sveen, Joan Sabaté, Terry Butler
Importance Colorectal cancers are a leading cause of cancer mortality, and their primary prevention by diet is highly desirable. The relationship of vegetarian dietary patterns to colorectal cancer risk is not well established. Objective To evaluate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5eba9b14fdb8d95be12211d4ae1bb443
https://europepmc.org/articles/PMC4420687/
https://europepmc.org/articles/PMC4420687/
Publikováno v:
Journal of the American College of Nutrition. 21:275-283
Regular nut consumption is associated with lower rates of heart attack. However, as nuts are fatty foods, they may in theory lead to weight gain, although preliminary evidence has suggested otherwise. We tested the hypothesis that a free daily supple
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6eec112e5c6abcbc1b995349efd63904
https://doi.org/10.1080/07315724.2002.10719221
https://doi.org/10.1080/07315724.2002.10719221
Autor:
Joan Sabaté, Jing Fan, Ella Haddad, Synnove F. Knutsen, R. Patti Herring, W. Lawrence Beeson, Terrence L Butler, Karen Jaceldo-Siegl, Hannelore Bennett, Gary E. Fraser
The FFQ is designed to measure the usual food intake of an individual over a defined period. It is easy and relatively inexpensive to administer and is therefore the preferred dietary assessment method for use in large-scale nutritional epidemiologic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fa38dd1378a75c5d2e951329b171bba0
https://europepmc.org/articles/PMC3433053/
https://europepmc.org/articles/PMC3433053/
Autor:
Joan Sabaté, Hannelore Bennett, Synnove F. Knutsen, Kenneth I. Burke, Kristian D. Lindsted, Gary E. Fraser
Publikováno v:
New England Journal of Medicine. 328:603-607
In a recent six-year follow-up study, we found that frequent consumption of nuts was associated with a reduced risk of ischemic heart disease. To explore possible explanations for this finding, we studied the effects of nut consumption on serum lipid
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bbe003782440d9db5c7da38840cb3e56
https://doi.org/10.1056/nejm199303043280902
https://doi.org/10.1056/nejm199303043280902
Publikováno v:
Biomarkers : biochemical indicators of exposure, response, and susceptibility to chemicals. 15(2)
Sporadic intake and short half-lives of serum or urinary biomarkers may make serum and urinary isoflavones quite unreliable indicators of longer-term dietary soy intake. In 26 participants in the Adventist Health Study-2 (AHS-2) we obtained two measu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d89ca987f5b9427e43dd23d378328271
https://pubmed.ncbi.nlm.nih.gov/19863459
https://pubmed.ncbi.nlm.nih.gov/19863459
Autor:
Terrence L Butler, Joan Sabaté, R. Patti Herring, Karen Jaceldo-Siegl, Synnove F. Knutsen, Ella Haddad, W. Lawrence Beeson, Hannelore Bennett, Jing Fan, Gary E. Fraser
Publikováno v:
Public Health Nutrition. 15:2165-2166
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2d6bbd81483e7c71f4ecb43de895e415
https://doi.org/10.1017/s1368980012002765
https://doi.org/10.1017/s1368980012002765
Autor:
Karen Jaceldo-Siegl, Synnove F Knutsen, Joan Sabaté, W Lawrence Beeson, Jacqueline Chan, R Patti Herring, Terrence L Butler, Ella Haddad, Hannelore Bennett, Susanne Montgomery, Shalini S Sharma, Keiji Oda, Gary E Fraser
Publikováno v:
Public Health Nutrition. 14:2079-2080
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::223156d737e1e70d6f96ea591ea21296
https://doi.org/10.1017/s1368980010003861
https://doi.org/10.1017/s1368980010003861