Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Hanna Cieślak"'
Autor:
Dziyana Shymialevich, Stanisław Błażejak, Paulina Średnicka, Hanna Cieślak, Agnieszka Ostrowska, Barbara Sokołowska, Michał Wójcicki
Publikováno v:
International Journal of Molecular Sciences, Vol 25, Iss 11, p 5944 (2024)
Due to the high microbiological contamination of raw food materials and the increase in the incidence of multidrug-resistant bacteria, new methods of ensuring microbiological food safety are being sought. One solution may be to use bacteriophages (so
Externí odkaz:
https://doaj.org/article/996e3cf1680c4d25ad6388cf4eb3842c
Autor:
Michał Wójcicki, Olga Świder, Paulina Średnicka, Dziyana Shymialevich, Tomasz Ilczuk, Łukasz Koperski, Hanna Cieślak, Barbara Sokołowska, Edyta Juszczuk-Kubiak
Publikováno v:
International Journal of Molecular Sciences, Vol 24, Iss 12, p 10134 (2023)
Due to irrational antibiotic stewardship, an increase in the incidence of multidrug resistance of bacteria has been observed recently. Therefore, the search for new therapeutic methods for pathogen infection treatment seems to be necessary. One of th
Externí odkaz:
https://doaj.org/article/0b078076064341118e1a49a613c153de
Autor:
Michał Wójcicki, Olga Świder, Iwona Gientka, Stanisław Błażejak, Paulina Średnicka, Dziyana Shymialevich, Hanna Cieślak, Artur Wardaszka, Paulina Emanowicz, Barbara Sokołowska, Edyta Juszczuk-Kubiak
Publikováno v:
Viruses, Vol 15, Iss 1, p 172 (2023)
This study aimed to evaluate the effectiveness of the phage cocktail to improve the microbiological quality of five different mixed-leaf salads: rucola, mixed-leaf salad with carrot, mixed-leaf salad with beetroot, washed and unwashed spinach, during
Externí odkaz:
https://doaj.org/article/b206db27c6f1437fa20cc26a677b505b
Autor:
Michał Wójcicki, Agnieszka Chmielarczyk, Olga Świder, Paulina Średnicka, Magdalena Strus, Tomasz Kasperski, Dziyana Shymialevich, Hanna Cieślak, Paulina Emanowicz, Monika Kowalczyk, Barbara Sokołowska, Edyta Juszczuk-Kubiak
Publikováno v:
Pathogens, Vol 11, Iss 11, p 1323 (2022)
Salmonella is one of the most important foodborne pathogens. Fifty-three strains of Salmonella deposited in the Culture Collection of Industrial Microorganisms—Microbiological Resources Center (IAFB) were identified using molecular and proteomic an
Externí odkaz:
https://doaj.org/article/317617c1ce414861af49492386a185d3
Autor:
Juszczuk-Kubiak, Michał Wójcicki, Olga Świder, Paulina Średnicka, Dziyana Shymialevich, Tomasz Ilczuk, Łukasz Koperski, Hanna Cieślak, Barbara Sokołowska, Edyta
Publikováno v:
International Journal of Molecular Sciences; Volume 24; Issue 12; Pages: 10134
Due to irrational antibiotic stewardship, an increase in the incidence of multidrug resistance of bacteria has been observed recently. Therefore, the search for new therapeutic methods for pathogen infection treatment seems to be necessary. One of th
Autor:
Olga Świder, Marek Łukasz Roszko, Michał Wójcicki, Marzena Bujak, Magdalena Szczepańska, Edyta Juszczuk-Kubiak, Paulina Średnicka, Hanna Cieślak
Publikováno v:
LWT. 177:114574