Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Hanjin Ge"'
Publikováno v:
Food Science and Biotechnology. 21:1119-1127
Chinese raisin tree (Hovenia dulcis) peduncle is a wonderful food material for fermented food for high contents of sugars and a variety of organic acids. The organic acids in the fresh peduncle, fermented wine, and vinegar were identified and quantif
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1189937ddb28b86a6cffe9ed4054804c
https://doi.org/10.1007/s10068-012-0146-6
https://doi.org/10.1007/s10068-012-0146-6
