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pro vyhledávání: '"Hanif Dewiansyah"'
Publikováno v:
Pro Food. 8:50-59
The pruned coffee leaves are usually thrown away so that further utilization is needed because in addition to having a fairly high tannin content, they also have a taste that is no less delicious than coffee beans. However, there are not many uses th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::565b746606e63acddc0dba72d76df981
https://doi.org/10.29303/profood.v8i2.197
https://doi.org/10.29303/profood.v8i2.197
