Comparative analysis of nutritional status and growth of immature oil palm in various intercropping systems in southern Benin

Autor: Jeremie Adjibodou, Hervé Nonwègnon Sayimi Aholoukpé, Cathy Clermont-Dauphin, Bernard Dubos, Lydie Chapuis-Lardy, Hermione Koussihouèdé, Haniel Hinkati, Guillaume Lucien Amadji, Bernard Barthès

Publikováno v: Experimental Agriculture
Experimental Agriculture, Cambridge University Press (CUP), 2020, 56 (3), pp.371-386. ⟨10.1017/s0014479720000022⟩

Beninese smallholders associate food crops and cash crops with immature oil palms to reduce field maintenance costs and gain income before the palms reach productive phase. Little is known about the effects of these crops on the nutritional status an

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f3b4cc1b1e04d218ddcf43a975b661ec
https://doi.org/10.1017/s0014479720000022