Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Hani J. Hamad"'
Autor:
Rawan AlJaloudi, Maher M. Al-Dabbas, Hani J. Hamad, Rawan A. Amara, Zaher Al-Bashabsheh, Mahmoud Abughoush, Imranul H. Choudhury, Bha’a Aldin Al-Nawasrah, Sehar Iqbal
Publikováno v:
Foods, Vol 13, Iss 2, p 259 (2024)
Protein-rich energy bars are known as an excellent nutritional supplement for athletes that help to build and repair connective tissues. The study is, therefore, aimed at developing high-protein bars using lupine seeds, wheat germ, and selected dried
Externí odkaz:
https://doaj.org/article/22cb14b154ad4affb29dbe142bc39ef6
Autor:
Maher M. Al-Dabbas, Majd Moumneh, Hani J. Hamad, Mahmoud Abughoush, Balkees Abuawad, Bha’a Aldin Al-Nawasrah, Rawan Al-Jaloudi, Sehar Iqbal
Publikováno v:
Foods, Vol 12, Iss 19, p 3711 (2023)
Very few studies have thus far evaluated the impact of various processing and preservation techniques (blanching, frying, freezing, dehydration, and sun drying) on the levels of total phenolics, flavonoids, and antioxidant activities of okra. The pri
Externí odkaz:
https://doaj.org/article/fd5ea97a1a4343ca872c636eafcef5a4
Autor:
Nabeel Al-Yateem, Asma A. Obaideen, Haitham Jahrami, Mona Hashim, Samir Qiblawi, Mo'ez Al-Islam E. Faris, Hani J. Hamad, Hadia Radwan, Lubna G. Alardah, Alaa A. Owais
Publikováno v:
Nutrients
Volume 11
Issue 8
Nutrients, Vol 11, Iss 8, p 1939 (2019)
Volume 11
Issue 8
Nutrients, Vol 11, Iss 8, p 1939 (2019)
Premenstrual syndrome (PMS) is a cyclical late luteal phase disorder of the menstrual cycle whereby the daily functioning of women is affected by emotional and physical symptoms substantially interfering with their quality of life. Little is known ab
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9ae75a66a3c089e53f6dc13350db4022
https://pubmed.ncbi.nlm.nih.gov/31426498
https://pubmed.ncbi.nlm.nih.gov/31426498
Publikováno v:
Journal of Agricultural Science. 7
This study was conducted to investigate the effect of different processing treatments in terms of soaking and fermentation of wheat bran on weight gain, accumulative food intake and food efficiency ratio in Sprague-Dawley rats. The experimental diets
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b57965c3073ab4326e5cc26bcd2881b8
https://doi.org/10.5539/jas.v7n11p200
https://doi.org/10.5539/jas.v7n11p200
Publikováno v:
Journal of Food Processing and Preservation. 41:e13055
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1a9e46f9f1b095fdfc9549dae79cdab1
https://doi.org/10.1111/jfpp.13055
https://doi.org/10.1111/jfpp.13055
Publikováno v:
Journal of Agricultural Science. 8:110
This study was carried out to investigate the effect of a dietary preparation of Birhi tamr (Phoenix dactylifera L.) on serum glucose levels and body weight in normal, diabetic insulin-treated and diabetic insulin-untreated rats. Diabetes was partial
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f0453341f34c784b0066ad433c57a35e
https://doi.org/10.5539/jas.v8n1p110
https://doi.org/10.5539/jas.v8n1p110