Does Consumers’ Cultural Background Affect How They Perceive and Engage in Food Sustainability? A Cross-Cultural Study

Autor: Julieth Lizcano-Prada, Marcela Maestre-Matos, Francisco J. Mesias, Olda Lami, Handan Giray, Celile Özçiçek Dölekoğlu, Abdou Gafarou Abdoulaye Bamoi, Federico Martínez-Carrasco

Publikováno v: Foods, Vol 13, Iss 2, p 311 (2024)

Motivated by the evolving global food landscape and its detrimental impacts on society, the environment, and health, this research aims to understand consumer perceptions, preferences and involvement regarding sustainable food products and consumptio

Externí odkaz: https://doaj.org/article/9a5233c983074379a9f0137f6dfaaef5

Competitive Analysis of Isparta Fruit Sector through Diamond Model

Autor: Derya Balcı, Fatma Handan Giray

Publikováno v: Turkish Journal of Agriculture: Food Science and Technology, Vol 8, Iss 3, Pp 784-792 (2020)

In order to gain competitive advantage in national and international markets through globalization, make the competition sustainable, produce products with advanced technologies and innovative activities and make a flexible production in line with ch

Externí odkaz: https://doaj.org/article/e7599f234e2f48f991a1ede781904d77

Isparta Meyvecilik Sektörünün Karo Modeli ile Rekabet Analizi

Autor: Fatma Handan Giray, Derya Balci

Publikováno v: Turkish Journal of Agriculture - Food Science and Technology. 8:784-792

Küreselleşmeyle birlikte ulusal ve uluslararası pazarlarda rekabet avantajı elde edebilmek verekabeti sürdürülebilir hale getirmek için gelişmiş teknolojilerle ve yenilikçi faaliyetlerle ürünüretmek ve değişen talep doğrultusunda esn

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d23f1bbbe0cd0c87cde69689e8b208c8
https://doi.org/10.24925/turjaf.v8i3.784-792.3358

Agricultural landscapes, ecosystem services and regional competitiveness-Assessing drivers and mechanisms in nine European case study areas

Autor: Anastasio J. Villanueva, Davide Viaggi, Annette Piorr, Peter H. Verburg, Stefano Targetti, Dimitre Nikolov, Ingo Zasada, F. Handan Giray, Macario Rodríguez-Entrena, Tufan Bal, Jean Christophe Paoli, Fabrizio Ungaro, Boris T. van Zanten, Kati Häfner, Agata Malak-Rawlikowska, Jochen Kantelhardt, Edward Majewski, Valérie Bossi Fedrigotti, Lena Schaller, Manuel Arriaza

Publikováno v: Land Use Policy
Land Use Policy, Elsevier, 2018, 76, pp.735-745. ⟨10.1016/j.landusepol.2018.03.001⟩
Land Use Policy, 76, 735-745. Elsevier Limited
Schaller, L, Targetti, S, Villanueva, A J, Zasada, I, Kantelhardt, J, Arriaza, M, Bal, T, Fedrigotti, V B, Giray, F H, Häfner, K, Majewski, E, Malak-Rawlikowska, A, Nikolov, D, Paoli, J C, Piorr, A, Rodríguez-Entrena, M, Ungaro, F, Verburg, P H, van Zanten, B & Viaggi, D 2018, ' Agricultural landscapes, ecosystem services and regional competitiveness—Assessing drivers and mechanisms in nine European case study areas ', Land Use Policy, vol. 76, pp. 735-745 . https://doi.org/10.1016/j.landusepol.2018.03.001
Land Use Policy (76), 735-745. (2018)

International audience; Agricultural landscapes affect regional development and competitiveness in a way far beyond the production of agricultural commodities. However, comprehensive assessments of the relevant cause-effects between agricultural land

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::66fc02f9a03180ff103dcca9a1626e28
http://acikerisim.sdu.edu.tr/xmlui/handle/123456789/94058

Food quality and safety situation in Turkey: Governance and barriers to success

Autor: A. Ali Koç, Serhat Asci, Hami Alpas, F. Handan Giray, S. Hubertus Gay

Publikováno v: Food Economics - Acta Agriculturae Scandinavica, Section C. 7:245-259

The institutional environment for food quality and safety in Turkey has been rapidly changing since the mid-1990s but there are still some inconsistencies compared with the European Union (EU). High costs of establishing quality assurance systems (QA

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::0e0af51c13e805aa11a32f2f07b6461c
https://doi.org/10.1080/16507541.2010.531955