Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Hana Michova"'
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
Campylobacter jejuni is regarded as the leading cause of bacterial gastroenteritis around the world. Even though it is generally considered to be a sensitive microaerobic pathogen, it is able to survive in the environment outside of the intestinal tr
Externí odkaz:
https://doaj.org/article/3f9b2871b37a4f989ba0c8dfce416913
Autor:
Ekaterina Shagieva, Martin Teren, Hana Michova, Nicol Strakova, Renata Karpiskova, Katerina Demnerova
Publikováno v:
Frontiers in Cellular and Infection Microbiology, Vol 10 (2020)
The microaerophilic pathogen Campylobacter jejuni is a leading bacterial cause of human gastroenteritis in developed countries. Even though it has a reputation as a fastidious organism, C. jejuni is widespread and can be easily isolated from various
Externí odkaz:
https://doaj.org/article/dc62e0affdfc47afa5fc8ad4ef885cae
Autor:
Ondrej Chlumsky, Viviana Svarcova, Hana Michova, Katerina Demnerova, Sabina Purkrtova, Dominik Fajstavr, Pavel Ulbrich, Petr Slepička
Publikováno v:
Biofouling. 36:222-233
The antimicrobial activity of gold and silver nanoparticles (AuNPs, AgNPs), chitosan (CS) and their combinations was established by determining the minimum inhibitory concentration for planktonic (MICPC
Autor:
Sabina Purkrtova, James N. Wilking, Ondrej Chlumsky, Kristen A. Brileya, Heidi J. Smith, Jitka Viktorova, Albert E. Parker, Katerina Demnerova, Hana Michova, Pavel Ulbrich
Publikováno v:
International Journal of Molecular Sciences
Volume 22
Issue 21
International Journal of Molecular Sciences, Vol 22, Iss 11307, p 11307 (2021)
Volume 22
Issue 21
International Journal of Molecular Sciences, Vol 22, Iss 11307, p 11307 (2021)
In the food industry, the increasing antimicrobial resistance of food-borne pathogens to conventional sanitizers poses the risk of food contamination and a decrease in product quality and safety. Therefore, we explored alternative antimicrobials N-Ac
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
Campylobacter jejuni is regarded as the leading cause of bacterial gastroenteritis around the world. Even though it is generally considered to be a sensitive microaerobic pathogen, it is able to survive in the environment outside of the intestinal tr
Autor:
Petr Slepička, Dominik Fajstavr, Ondrej Chlumsky, Jitka Viktorova, Hana Sykorova, Katerina Demnerova, Hana Michova, Sabina Purkrtova, Pavel Ulbrich
Publikováno v:
International Journal of Molecular Sciences, Vol 22, Iss 7892, p 7892 (2021)
International Journal of Molecular Sciences
Volume 22
Issue 15
International Journal of Molecular Sciences
Volume 22
Issue 15
Although some metallic nanoparticles (NPs) are commonly used in the food processing plants as nanomaterials for food packaging, or as coatings on the food handling equipment, little is known about antimicrobial properties of palladium (PdNPs) and pla
Publikováno v:
Frontiers in Microbiology
Campylobacter jejuni is regarded as the leading cause of bacterial gastroenteritis around the world. Even though it is generally considered to be a sensitive microaerobic pathogen, it is able to survive in the environment outside of the intestinal tr
Autor:
Katerina Demnerova, Lucie Vondrakova, Jitka Viktorova, Hana Michova, Viviana Svarcova, Ekaterina Shagieva, Martin Teren
Currently, it is clear that the luxS gene has an impact on the process of biofilm formation in Campylobacter jejuni. However, even within the species naturally occurring strains of Campylobacter lacking the luxS gene exist, which can form biofilms. I
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2d79340c7be79c3d7fc02a59ff300b9f
https://doi.org/10.21203/rs.3.rs-204944/v1
https://doi.org/10.21203/rs.3.rs-204944/v1
Autor:
Ekaterina Shagieva, Hana Michova, Katerina Demnerova, Ivana Koláčková, Kristyna Korena, Renata Karpíšková, Nicol Straková, Petra Ovesná
Publikováno v:
Journal of applied microbiology. 132(1)
Aims The purpose of the study was to evaluate the occurrence of Campylobacter jejuni and Campylobacter coli in the aquatic environment based on the water origin, seasonality and physico-chemical properties. Methods and results The occurrence of Campy
Autor:
Renata Karpíšková, Hana Michova, Katerina Demnerova, Ekaterina Shagieva, Nicol Strakova, Martin Teren
Publikováno v:
Frontiers in Cellular and Infection Microbiology
Frontiers in Cellular and Infection Microbiology, Vol 10 (2020)
Frontiers in Cellular and Infection Microbiology, Vol 10 (2020)
The microaerophilic pathogen Campylobacter jejuni is a leading bacterial cause of human gastroenteritis in developed countries. Even though it has a reputation as a fastidious organism, C. jejuni is widespread and can be easily isolated from various