Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Han-Zhong Xie"'
Autor:
Ji-yun NIE, Li-xue KUANG, Zhi-xia LI, Wei-hua XU, Cheng WANG, Qiu-sheng CHEN, An LI, Xu-bo ZHAO, Han-zhong XIE, Duo-yong ZHAO, Yong-long WU, Yang CHENG
Publikováno v:
Journal of Integrative Agriculture, Vol 15, Iss 7, Pp 1645-1655 (2016)
To assess levels of contamination and human health risk, we analyzed the concentrations of the heavy metals lead (Pb), cadmium (Cd), chromium (Cr), and nickel (Ni) in China's main deciduous fruits — apple, pear, peach, grape, and jujube. The concen
Externí odkaz:
https://doaj.org/article/66a82c9747c94ce9ac0822be2b624a09
Autor:
Zhi-xia LI, Ji-yun NIE, Zhen YAN, Guo-feng XU, Hai-fei LI, Li-xue KUANG, Li-gang PAN, Han-zhong XIE, Cheng WANG, Chuan-de LIU, Xu-bo ZHAO, Yong-ze GUO
Publikováno v:
Journal of Integrative Agriculture, Vol 14, Iss 11, Pp 2328-2339 (2015)
The presence of pesticide residues in pears is a serious health concern. This study presents the results from a 2-year investigation (2013–2014) that used gas chromatography, GS/MS and UPLC/MS-MS to measure the levels of 104 pesticides in 310 pear
Externí odkaz:
https://doaj.org/article/0c4f1a84a69d4f42809706ccff94d1e9
Autor:
Ting Zhu, Xiao-Jing Pang, Han-Zhong Xie, Xu Liu, Dong Li, Sheng-Hui Wang, Jian Song, Sai-Yang Zhang, Qing-Rong Li, Dong-Jun Fu
Publikováno v:
Environmental Toxicology. 36:984-993
Pesticide residues have become a healthy threaten of human beings. Among the pesticides, many of them have neurotoxicity. Extracellular Regulated Protein Kinases (ERK) pathway is an important signaling pathway that regulates a variety of downstream p
Publikováno v:
Toxicology in Vitro. 54:338-344
Multi-component pesticide residues, especially pesticide residues with synergistic toxicity, are a serious threat to food safety. With risk assessment, we found that Chlorpyrifos (CPF) and Carbofuran (CBF) are 2 pesticide residues with highest risk f
Autor:
An Li, Zeqi Lu, Lu Kang, Zhixia Li, Yan Zhen, Han-zhong Xie, Xu-bo Zhao, Jiyun Nie, Guofeng Xu, Qiusheng Chen
Publikováno v:
Food and Chemical Toxicology. 96:234-243
In the present study, the long-term and short-term cumulative risks of pyrethroids exposured for the Chinese general population and children through fruits consumption were evaluated. A total of 1450 fruit samples and seven pyrethroids were included
Autor:
Yong-ze Guo, Chuan-de Liu, Xu-bo Zhao, Hai-fei Li, Guo-feng Xu, Jiyun Nie, Cheng Wang, Li-gang Pan, Zhi-xia Li, Han-zhong Xie, Li-xue Kuang, Zhen Yan
Publikováno v:
Journal of Integrative Agriculture, Vol 14, Iss 11, Pp 2328-2339 (2015)
The presence of pesticide residues in pears is a serious health concern. This study presents the results from a 2-year investigation (2013–2014) that used gas chromatography, GS/MS and UPLC/MS-MS to measure the levels of 104 pesticides in 310 pear
Autor:
Qiusheng Chen, Han-zhong Xie, Cheng Wang, Zhi-xia Li, Wei-hua Xu, Jiyun Nie, Yong-long Wu, Yang Cheng, Xu-bo Zhao, An Li, Li-xue Kuang, Duo-yong Zhao
Publikováno v:
Journal of Integrative Agriculture, Vol 15, Iss 7, Pp 1645-1655 (2016)
To assess levels of contamination and human health risk, we analyzed the concentrations of the heavy metals lead (Pb), cadmium (Cd), chromium (Cr), and nickel (Ni) in China's main deciduous fruits — apple, pear, peach, grape, and jujube. The concen