Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Hamza, Ouakouak"'
Autor:
Naima Benchikha, Mohammed Messaoudi, Imane Larkem, Hamza Ouakouak, Abdelkrim Rebiai, Siham Boubekeur, Mohamed Amine Ferhat, Adel Benarfa, Samir Begaa, Mokhtar Benmohamed, Diena M. Almasri, Rawan H. Hareeri, Fadia S. Youssef
Publikováno v:
Life, Vol 12, Iss 10, p 1579 (2022)
Teucrium polium L. is commonly used in folk medicine to treat hypertension and diabetes and to heal wounds. The present work aimed to evaluate the different biological activities of T. polium hydroalcoholic extract, its total phenol and flavonoid con
Externí odkaz:
https://doaj.org/article/779cad4d152140acb97647ac0ed37047
Autor:
Mohammed Messaoudi, Abdelkrim Rebiai, Barbara Sawicka, Maria Atanassova, Hamza Ouakouak, Imane Larkem, Chukwuebuka Egbuna, Chinaza Godswill Awuchi, Sihem Boubekeur, Mohamed Amine Ferhat, Samir Begaa, Naima Benchikha
Publikováno v:
Molecules, Vol 27, Iss 1, p 11 (2021)
Our study evaluated the in vitro antioxidant properties, antibacterial and antifungal activities, anti-inflammatory properties, and chemical composition of the essential oils (EOs), total phenol, and total flavonoid of wild Mentha pulegium L. This st
Externí odkaz:
https://doaj.org/article/71b0be2ae1c5467fbbbf7c23d2e29113
Autor:
Fahima Abdellatif, Samir Begaa, Mohammed Messaoudi, Adel Benarfa, Hamza Ouakouak, Aicha Hassani, Barbara Sawicka, Jesus Simal Gandara
Publikováno v:
Food Analytical Methods. 16:45-54
Treating specific tissues without affecting other regions is a difficult task. It is desirable to target the particular tissue where the chemical has its biological effect. To study this phenomenon computationally, in this work we numerically study a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cff592ef6ae50d34348320d82294ba6e
https://doi.org/10.1007/s12161-022-02385-1
https://doi.org/10.1007/s12161-022-02385-1
Autor:
Khaled Kherraz, Mohammed Messaoudi, Naima Benchikha, Mokhtar Benmohamed, Zohra Bouhila, Tarek Azli, Bachir Ben Seghir, Abdelkrim Rebiai, Hamza Ouakouak, Adel Benarfa
Publikováno v:
Radiochimica Acta.
The chamomile plant, Matricaria chamomilla L., is a well-known medicinal plant species that is widely utilized in folk and traditional medicine to provide sedative as well as spasmolytic effects. In the present study and for the first time in Algeria
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::17d188a6683490a1f9cc6a5690f2b48b
https://doi.org/10.1515/ract-2022-0103
https://doi.org/10.1515/ract-2022-0103
Autor:
Fahima Abdellatif, Muhammad Akram, Samir Begaa, Mohammed Messaoudi, Adel Benarfa, Chukwuebuka Egbuna, Hamza Ouakouak, Aicha Hassani, Barbara Sawicka, Walaa Fikry Mohammed Elbossaty, Jesus Simal-Gandara
Publikováno v:
Plants, Vol 10, Iss 6, p 1066 (2021)
This study describes the minerals elements, chemical composition, antioxidant and antimicrobial activities of Algerian Melissa officinalis plant. The essential oil (EO) was extracted by hydrodistillation (HD) using a Clevenger-type apparatus of dry l
Externí odkaz:
https://doaj.org/article/c4df386fff344d7492cc5b5e5217f57a
Autor:
Hamza Ouakouak, Adel Benarfa, Mohammed Messaoudi, Samir Begaa, Barbara Sawicka, Naima Benchikha, Jesus Simal-Gandara
Publikováno v:
Plants, Vol 10, Iss 4, p 786 (2021)
This study describes the chemical composition, antitumor, antioxidant, and antimicrobial activities of the plant Thymus algeriensis Boiss. Essential oils (EOs) were collected in different periods (before, during, and after flowering stage) from the E
Externí odkaz:
https://doaj.org/article/ba4f9cd4faca40c4bd180e4616422ac7
Autor:
Fahima, Abdellatif, Samir, Begaa, Mohammed, Messaoudi, Adel, Benarfa, Hamza, Ouakouak, Aicha, Hassani, Barbara, Sawicka, Jesus, Simal Gandara
Publikováno v:
Food analytical methods.
In order to enhance natural products value
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::2dad5e5e7bbc40ef219d2c529b1a4e7d
https://pubmed.ncbi.nlm.nih.gov/36035454
https://pubmed.ncbi.nlm.nih.gov/36035454
Publikováno v:
Journal of Food Science and Technology. 56:5346-5353
Three techniques, hydro distillation, steam distillation and microwave-assisted distillation, was used in this work to extract volatile secondary metabolites essential oils (EOs), from the aerial part of Mentha citrata Ehrh., plant (steams, leaves an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9ca15bb3b9b6fb01ecf2e204a032dc7a
https://doi.org/10.1007/s13197-019-04005-z
https://doi.org/10.1007/s13197-019-04005-z
Autor:
Aicha Hassani, Samir Begaa, Mohammed Messaoudi, Walaa Fikry Elbossaty, Fahima Abdellatif, Adel Benarfa, Muhammad Akram, Jesus Simal-Gandara, Hamza Ouakouak, Barbara Sawicka, Chukwuebuka Egbuna
Publikováno v:
Plants, Vol 10, Iss 1066, p 1066 (2021)
Investigo. Repositorio Institucional de la Universidade de Vigo
Universidade de Vigo (UVigo)
Plants
Volume 10
Issue 6
Investigo. Repositorio Institucional de la Universidade de Vigo
Universidade de Vigo (UVigo)
Plants
Volume 10
Issue 6
This study describes the minerals elements, chemical composition, antioxidant and antimicrobial activities of Algerian Melissa officinalis plant. The essential oil (EO) was extracted by hydrodistillation (HD) using a Clevenger-type apparatus of dry l
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::85485f17bc766844a6c724b428ef604c
https://www.mdpi.com/2223-7747/10/6/1066
https://www.mdpi.com/2223-7747/10/6/1066
Autor:
Jesus Simal-Gandara, Barbara Sawicka, Hamza Ouakouak, Naima Benchikha, Samir Begaa, Adel Benarfa, Mohammed Messaoudi
Publikováno v:
Plants
Volume 10
Issue 4
Investigo. Repositorio Institucional de la Universidade de Vigo
Universidade de Vigo (UVigo)
Plants, Vol 10, Iss 786, p 786 (2021)
Volume 10
Issue 4
Investigo. Repositorio Institucional de la Universidade de Vigo
Universidade de Vigo (UVigo)
Plants, Vol 10, Iss 786, p 786 (2021)
This study describes the chemical composition, antitumor, antioxidant, and antimicrobial activities of the plant Thymus algeriensis Boiss. Essential oils (EOs) were collected in different periods (before, during, and after flowering stage) from the E
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::55d934d3c194e76ab5c97797fa1a5808
https://pubmed.ncbi.nlm.nih.gov/33923598
https://pubmed.ncbi.nlm.nih.gov/33923598