Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Hamoun Anbari"'
Publikováno v:
Engineering in Life Sciences, Vol 22, Iss 2, Pp 58-69 (2022)
Abstract Curcumin is a polyphenolic molecule with antibacterial, antioxidant, anti‐inflammatory, and antimicrobial properties. This study aimed to prepare nanocurcumin by encapsulating in biopolymers to improve its stability, bioavailability, water
Externí odkaz:
https://doaj.org/article/2ba5c735694c4110b56592c9afae878c
Publikováno v:
Engineering in life sciences. 22(2)
Curcumin is a polyphenolic molecule with antibacterial, antioxidant, anti-inflammatory, and antimicrobial properties. This study aimed to prepare nanocurcumin by encapsulating in biopolymers to improve its stability, bioavailability, water-solubility